Sentences with phrase «batch of muffins»

Because I get overwhelmed with having an entire batch of muffins on my counter.

Our first batch of muffins for a brand new year of all sorts of exciting, scrumptious muffins!

Over the years I have evolved batches and batches of muffins with cleaner and cleaner ingredients.

Since my first batch of muffins was tasty, but small and flat - topped, it was time to experiment and find out how to make dome topped muffins.

A cup of coffee + that entire batch of muffins = my happiness!

One of the most requested foods my oldest son asks me to bake when he comes home from college to visit is a big batch of muffins.

I love the idea of a small batch of muffins!

We just made our second double batch of these muffins — they go quickly!

I am on my third batch of these muffins!

Make up a large batch of these muffins and freeze them for back to school snacks.

Make a healthier batch of muffins by including natural sweeteners, fresh fruit, whole grains, warm spices, and crunchy walnuts.

I made my second batch of these muffins tonight.

I bake full batches of muffins and brownies, rather than make individual portions.

Grab some pumpkin, pears, apples and more to make a flavorful batch of muffins!

Factor in the cost of the shortening and $ 100 + for a tub would make for a very expensive batch of muffins!

Now that is one irresistible looking batch of muffins!

I love making a warm batch of muffins... beats those lame store bought muffins any day!

Typically, I'll make a small batch of these muffins either in a large or small size.

This recipe makes a large batch of muffins, perfect for brunch or for freezing for quick breakfasts.

I had plenty of little hand prints on my pants when I attempted my first batch of these muffins.

How many times should I multiply the recipe for a full batch of muffins, and are there any modifications?

-LSB-...] did a couple of batches of muffins; this one, and this one, and also processed a pumpkin, leaving behind several (and by several I mean 13)-LSB-...]

I'm sure it's a familiar story: impulse purchases thrown in the freezer only to be forgotten for months, half batches of muffins stashed away to stop me from eating them all in one go, mysterious foil - wrapped items, and of course those neat containers of homecooked beans and grains, which would have been sensible to have on hand — only if there was actually space for them...

I made several batches of these muffins (from The Joy of Vegan Baking) in a row in March, then allowed them a sabbatical, then made more in June.

There's plenty of copycat recipes out there where you can easily whip up your own batch of muffin mix to keep in your pantry.

Every morning I have been making a fresh batch of muffins for Mr. Mother Thyme to grab heading off to work and for the kids and I to enjoy.

Very tasty batch of muffins.

Most of the time I just say no thank you — I don't need to try your new straw, or artificial sweetener that you only need to use a drop to sweeten a whole batch of muffins.

Today we bring to you a quick little batch of muffins perfect for a quick snack or breakfast accompaniment.

Even if you're not ready for pumpkin muffins yet, at the very least, sprinkle turbinado on your next batch of muffins.

They devour my creations quickly and I am always left wondering where that huge batch of muffins or bread or pancakes went.

I cant decide if I am more proud that its my first batch of muffins without sugar and oil, that I went commando on my first baking recipe with success, got to put that tired zucchini and banana to use or that these will not last the next 24 hours.

Hi Rebecca, I just made my third batch of these muffins today.

So to solve this issue, I like to make a big batch of muffins on Sundays for my husband and I for the entire week and this recipe turned out super delicious!

Over the years I have evolved batches and batches of muffins with clea...

I did a couple of batches of muffins; this one, and this one, and also processed a pumpkin, leaving behind several (and by several I mean 13) portions of frozen pumpkin puree for more muffin baking.

I like to make big batches of muffins to have in the freezer for quick breakfasts and to send along as snacks for mid-day.

I made a double batch of these muffins and froze one batch to serve over the holidays when we have all the family staying with us.

I have made a few batches of these muffins (just with raisins so far), and everyone who has tried them loves them!

I typically use 5 full drops of liquid stevia in a small batch of muffins (6 muffins) but if I'm using a naturally sweet ingredient like bananas, that's not always the case.

I made several batches of these muffins (from -LSB-...]

Let me start by telling you this: this is the third batch of these muffins that I've made in three weeks — that's the sort of muffins we're dealing with today.

You could also make a large batch of these muffins and freeze them, then heat them up in the toaster oven (NEVER the microwave!).

Because I didn't trust myself around the second batch of muffins, I immediately froze them for an on - the - go breakfast or afternoon treat.

Unfortunately the first batch of muffins was a crumbly disaster, but my 1 year old niece still thought they were pretty great.

As a follow up to my previous semi-stalkerish comment, I would like to tell you that I have, fiiiiiinally (it felt like forever), baked up a batch of these muffins.

So then it was free - for - all and my kids ate whatever they found for breakfast, then my oldest made a batch of muffins for a late morning snack and then it was nap time.