Sentences with phrase «bit of orange»

If it's too dry and not easy to roll, squeeze a little bit of orange juice into the mix.
It brought a much needed pop of color to my neutral / blue living room and I'm having fun adding bits of orange here and there to tie it all together.
Have you ever tried making cranberry sauce with a little bit of orange juice?
Does that mean you can take a few bites of orange peel to get the health benefits of bitter foods?
It includes bits of orange, signs of travel and personal photography.
Having said that... I don't have one bit of orange anywhere in my house.
It's wonderful with jeans and I believe it would fit great with a little bit of orange!
This is a beautiful aquamarine blue and green glitter with bits of orange, red, and gold.
Your tiny bit of orange on the electoral map is about to be engulfed by voters from neighbouring Tory or Labour seats.
If you prefer a chunkier texture, then leave a few bits of orange.
Thank you for posting... I add a little bit of orange marmalade which adds it a slight citrus taste
Juicy bits of orange, grapefruit, lemon and lime form the base of this vibrant salsa; green - olive tapenade and sliced red onion add extra zestiness, which makes this salsa so good on everything from fish to avocado.
Bits of orange soaked golden raisins and flecks of orange zest are throughout and add so much yumminess... making these little beauties smell lovely, homey and so hard to resist.
The Fiat Panda 4 × 4 Antartica will be offered in dual - tone bodywork, white body with black roof and black cladding around the vehicle and a little bit of orange detailing.
The gallery also sold a small sculpture made of driftwood and bits of orange plastic cut from traffic cones, all of which Nelson salvaged from a beach outside New York City.
The layout and shape is, once again, very reminiscent of the Xbox 360 / One controllers and the design is mostly black with a little bit of orange as an accent.
My fall palette concentrates on purple - to - reddish / maroony plums and pretty yellowy bright golds on a sage - to - olive background with very small amounts of creamy apricot for the only bit of orange.
If you like a chunkier jelly, leave the purée a little coarse with tiny bits of orange.
To be honest, it might be a nice change from the fairly dull and uninspiring grey and black (with a few bits of orange and green) livery it currently has.
My husband's childhood piggy bank adds a fun little bit of orange, don't you think?
My favorite was the Nightgale Sauvignon Blanc / Semillon Napa Valley, a dessert wine that tasted much less sweet after a bite of an orange - and - pear cupcake with vanilla frosting.
I'm definitely going to make it, and maybe stir in a bit of orange zest for even more citrus flavour
I used spinach (not a big fan of kale) and added a bit of orange zest and some smoked trout to turn it into a more substantial dinner.
This looks like such a light and refreshing ravioli — just imagine how that bit of orange zest in the ravioli would complement the rosemary brown butter.
The cider has hints of cinnamon, nutmeg, and a bit of orange to round out the flavors.
If you would like to make this dressing oil - free, you can simply omit the oil and replace it with a bit of orange juice.
I added the pineapple and a bit of orange oil flavoring to my cream cheese frosting.
Then a bit of orange, lemon or lime zest does the trick.
I admit I used a bit of orange food colouring to make the frosting orange, but I fully intent on trying to use carrot juice in my next attempt!
(And I hated the idea of throwing out the bits of orange which were left behind.)
I added a bit of orange zest and they turned out sensational.
Add in a bit of orange juice and garlic powder and you've got yourself one flavorful meal!
Having made some candied orange peel, which I will blog about at some future date, I had quite a bit of orange syrup going free to a good home — a good home was found.
Thinking of adding a bit of an orange puree (1/2 orange, with the rind too) into the mix to give a bit of a floral flair.
The recipe is similar to a traditional Swedish Limpa bread, slightly sweet from molasses and brown sugar, perfumed with anise, fennel, cumin and a bit of orange.
I zested a bit of orange rind into the cinnamon sugar so as to remind me of the morning buns at Tartine in San Francisco.
And then the magic happened — That bit of orange hit the back of my tongue when I swallowed, leaving behind its flavor that wasn't to be forgotten.
I grated a bit of orange peel into the soup before serving.
I love the addition of just a bit of orange zest in this muffin recipe.
I also think a bit of orange zest stirred into this would be incredible... #futurerecipe?
Homemade mayonnaise and Greek yogurt meet apple cider vinegar and a bit of orange blossom honey.
I think next time I will try with a bit more vanilla seeds and perhaps a bit of orange zest.
Or maybe you find yourself with a bit of orange zest... in it goes.
But if you'd like to gussy it up a bit, I saw a great tip from Laura Calder to add a bit of orange flower water to taste.
The 1 tsp change is accurate for loaf pans and I added a bit of orange zest to the sugar.
This first combo came about when I had a whole bunch of overripe pears sitting in my fruit bowl, so I juiced them up with a little bit of orange and apple and voila!
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