She's dairy and gluten free and I don't like chemical - laden frozen ice
cream ingredients so I created this little dish for her.
Print Mushroom and chickpea soup with cashew
cream Ingredients Soup 500 g mushrooms chopped 1 medium onion chopped 1 cup chickpeas cooked 2 cups water 2 cloves garlic minced 2 tablespoons olive oil salt to taste Cashew cream 50 g cashews previously soaked for 4 -LSB-...]
No Churn Coffee Ice
Cream Ingredients 300ml / 10fl oz double cream 175g / 6oz condensed milk 2 tbsp instant espresso powder 2 tbsp espresso liqueur (or coffee liqueur)(I use Tia Maria) Preparation method Whisk all the ingredients together until soft peaks form, and you have a gorgeous, caffè - latte - coloured airy mixture, and then fill an airtight container and freeze for six hours or overnight.
While those are cooking, prepare ingredients and purėe peas with the liquids in a high - speed blender or food processor until very creamy; then blend on low with the rest of
pea cream ingredients until mixed; set this aside for later.
caramelized
onion cream ingredients: 1 tbsp oil + extra if needed 1 medium cooking onion, sliced into thin half moons 1 - 2 sprigs of thyme, leaves chopped (optional) 1 - 2 cloves of garlic, sliced big splash of sherry vinegar salt + pepper 1 can of full fat coconut milk, chilled overnight
Like all of the popularly palatable CREAM flavors (raspberry, orange, cherry, caramel, chocolate, strawberry, and of course − vanilla), Peppermint CREAM has been uniquely formulated to perfection — combining natural and artificial Peppermint flavors with the same proprietary blend of whipped
cream ingredients tinged with a perfectly smooth alcohol - infusion (15 % ALC - VOL / 30 Proof).
Squash in
Ginger Cream Ingredients: 2 pounds Frieda's Squash (such as Acorn, Butternut, Banana, Buttercup, Delicata, Golden Nugget, or Sweet Dumpling), cut into slices or rings, skin removed 2 tablespoons butter or margarine 2 teaspoons Frieda's Fresh Ginger, grated 2... Continue reading →
1 avocado, peeled and pitted 1/2 cup mayonnaise (preferably homemade) 1/2 cup sour cream or yogurt 5 or 6 anchovy filets, chopped 2 tablespoons chopped green onions 2 tablespoons chopped cilantro 1 tablespoon lemon or lime juice 1 clove garlic, chopped Salt and pepper to
taste Cream all ingredients in a food processor or blender and refrigerate for up to 24 hours in an airtight container.
Macadamia Cream INGREDIENTS 4 cups macadamia nuts, soaked 1 hour or more 2 cups filtered water 1 large clove garlic, peeled 2 tablespoons nutritional yeast 1/2 cup pistachios, soaked 1 hour or more 1/2 teaspoon sea salt, or more to taste PREPARATION In a high - speed blender, combine the macadamia nuts, water, garlic, and nutritional yeast and blend until just pureed.
Print Broccoli, spinach and chickpea soup with
cashew cream Ingredients Soup 1 medium onion chopped thumb - sized ginger minced 3 - 4 cloves garlic minced 1/2 kg broccoli florets 4 big handfuls spinach 1 cup chickpeas cooked 2 tablespoons olive oil 5 cups water salt to taste Cashew -LSB-...]
Blend all ice
cream ingredients into a completely smooth consistency in a power blender (note: fresh bananas will blend easier but the ice cream will take a bit longer to set, which is why I used frozen).
Print Blueberry and coconut
nice cream Ingredients 3 medium frozen bananas 100 g coconut cream the thickened coconut cream from a can of full - fat coconut milk 1/2 cup frozen blueberries 2 teaspoons berry powder Instructions Put coconut cream, frozen bananas, blueberries and maqui berry powder -LSB-...]
In a small saucepan over medium heat, combine all remaining coconut ice
cream ingredients until it starts to bubble, then stir in the arrowroot / coconut mixture and whisk very well for about a minute or until thickened.
Mix and
cream ingredients together with a spatula.
In a medium sized mixing bowl, add the fruit purée, egg yolk, butter, and cinnamon,
creaming the ingredients together until relatively smooth and homogenous.
Danice Services has established durable partnerships with several of the world's leading producers of ice
cream ingredients and other essential supplies.
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