The phrase
"decreased absorption" means that the body is taking in or absorbing less of something.
Full definition
4) Butter Beans: Beans are a fantastic and filling source of high quality vegetable protein with very low saturated fat content, whilst reducing blood cholesterol by
decreasing absorption in the colon (one cup = half your daily fibre requirement!).
A relatively high intake of fiber will
also decrease the absorption of cholesterol, a compound that is thought to contribute to atherosclerosis or scarring of the arteries.
The common fluoroquinolone antibiotic ciprofloxacin — brand names include Cipro, Proquin, Ciproxin, Ciprobay, Cirpoxine, and Ciflox — have been shown to
significantly decrease absorption of levothyroxine, the common thyroid hormone replacement medication (known by brands names such as Synthroid, Levoxyl, and Tirosint.)
It is a result of increased speed of passage of fecal material through the intestine combined
with decreased absorption of water, nutrients and electrolytes.
For optimal absorption, tablets should be given on an empty stomach, at least one hour before feeding, as the presence of
food decreases the absorption of S - Adenosylmethionine.
Although the exact mechanism is still unknown, it's generally thought that psyllium positively affects blood glucose by
decreasing its absorption from food.
These
substances decrease the absorption of nutrients; in a published study, the percent dissolution for capsules after 20 minutes in solution went from 90 % without stearates to 25 % with stearates.
The polyphenols in green
tea decrease the absorption of lipids from the intestines and help the conversion of cholesterol into healthy bile acids.
Even without bacterial overgrowth, low stomach acid (high pH) can lead to nutritional deficiencies
through decreased absorption of basic electrolytes (magnesium, zinc, etc.) and vitamins (including vitamin C, vitamin K, and the B complex of vitamins).
Because we may not absorb nutrients from foods to which we are allergic, and because these foods contribute to the irritation of our intestine and
decrease absorption even further, the first thing to consider in planning your diet is that you do not eat foods to which you are allergic.
This is in part because the vitamins contain synthetic hydrogenated fats know as stearates, which
actually decrease the absorption of nutrients and are, themselves, toxic.
In the gastro - intestinal tract, phytic acid can bind dietary minerals (like iron, calcium and zinc) under certain circumstances and
decrease their absorption in the small intestine.
While the research is less clear, some experts believe that other antibiotics — including Levaquin (levofloxacin), Maxiquin (lomefloxacin), Avelox (moxifloxacin), Norox - In (norfloxacin) and Floxin (ofloxacin)-- can also
cause decreased absorption of levothyroxine
Diarrhea is the result of increased speed of passage of fecal material through the intestine, combined
with decreased absorption of water, nutrients and electrolytes.
Cruciferous vegetables such as kale, broccoli, Brussels, cauliflower, sprouts, turnip and bok Choy etc. are responsible
for decreasing the absorption of iodine.
Other artificial additives have been shown to have side effects that include nausea, dizziness, weight gain,
decreased absorption of minerals and vitamins, and even cancer.
While phytates won't necessarily harm you they do act as an anti-nutrient binding with vitamins and minerals and
decreasing the absorption of those nutrients.
Take psyllium with a full glass of water, and don't take it at the same time as any medications you may be taking, as it may
decrease their absorption.
Anti-acids (used for heartburn)
decrease the absorption of Vitamin K in the body — bare this in mind if you have lots of indigestion during pregnancy and be sure to increase with Vitamin K intake from around 38 weeks of pregnancy, as this will help prevent against haemorrhaging too.
For light coming from the backward direction, for which the angle between the photon momentum and the atomic velocity is smaller than 90 degrees, the Doppler shift is opposite and shifts the light even further away from the atomic resonance,
decreasing its absorption.
Bacterial overgrowth may also lead to
decreased absorption of certain nutrients, such as folic acid, iron and calcium.
«Matcha should not be consumed during or directly following a workout or meal as
it decreases the absorption of iron and B1.
Gastric bypass reroutes the digestive system to bypass much of the stomach and the first section of the small intestine,
decreasing the absorption of calories.
SABOTEURS: Take iron separate from coffee, which can
decrease absorption by up to 40 per cent.
This impairs healing, slows brain function,
decreases absorption of nutrients, and over time affects every system in the body.
Our unique low viscosity alginate complex derived from kelp seaweed that is modified for enhanced toxin binding and
decreased absorption of dietary fats.
Fiber can
decrease the absorption and effectiveness of other medications and several antidepressants
Fat - rich products such as butter, margarine and mayonnaise etc. can
decrease the absorption of thyroid hormones in the body.
Chlorogenic acid may
decrease the absorption of glucose [5], but the importance of this effect is not known.
Take it: Outside of meals / supplements containing iron, calcium, and phytates, which can
decrease absorption of zinc.