Sentences with phrase «desired thickness»
The phrase "desired thickness" refers to the specific thickness or thickness level that someone wants or wishes to achieve or have for something. Full definition
Continue cooking for an additional three to five minutes, or until the sauce reaches desired thickness.
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Mix in water, one tablespoon at a time until desired thickness is obtained.
Continue to cook (uncovered) until of desired thickness (I usually go another 30 minutes or more).
Add more or less water depending on desired thickness.
Fold over several times and pat into desired thickness (they will not rise too much).
Add extra water or milk as needed to maintain desired thickness.
However, everyone has different size cookie sheets and desired thickness so saying you'll get 24 treats isn't very clear because some people may make the treats larger or smaller than others.
Add extra vegetable broth until soup reaches desired thickness.
Stir periodically until oats are soft then add milk and gently simmer until desired thickness is reached.
Using a very sharp knife, cut into pieces of desired thickness, or eat whole as a wrap.
Add chicken stock as needed to achieve desired thickness.
A larger or smaller dish can be used depending on desired thickness.
Fold over several times and pat into desired thickness (they will not rise too much).
After chicken is cooked add the following homemade root beer barbecue sauce to chicken and add the reserved sauce if needed for desired thickness.
Let the gravy start boiling, when it will reach at desired thickness of gravy then remove kadai from burner
Reduce sauce till desired thickness.
ground Tumeric 1 Vegetable Bullion cubes 1/2 to 1 cup of Non Dairy Milk to adjust desired thickness of the soup.
«The process can be cycled through a number of times to achieve any specifically desired thickness.
Using your hands, form nougat into logs and flatten to desired thickness in a parchment lined baking dish.
Add soy milk, and simmer until mixture reaches desired thickness.
Add a little water for desired thickness.
The sauce should be semi-thick at this point; feel free to thicken it further with a slurry of 1 tbsp water and 2 tsp cornstarch, adding slowly to the pan and stirring at a simmer until desired thickness is reached.
Drizzle with a few gluts of olive oil and puree until very smooth, adding milk as needed to achieve desired thickness.
1 cup frozen raspberries 3/4 cup water or more, depending on desired thickness 2 Tablespoons flax...
Usage: For a great tasting delicious taste combine 3 heaped scoop of BULK Mass gainer with 300 ml of cold water or milk (depending on personal preference of desired thickness) twice daily.
Then simmer for another 10 minutes and allow the liquid to reduce, until it reaches your desired thickness.
If the sauce is still too thin, slowly add more corn starch, stirring, until it reaches the desired thickness.
Remove from heat and quickly spread on sheet tray to desired thickness.
Drop the cookie dough into 15 rounded scoops onto the prepared sheet, and flatten to the desired thickness and width using a spatula.
Crank the heat up to high and let the liquid reduce in the dutch oven until desired thickness.
For a firm and chewy blondie, add milk of choice only if needed to desired thickness.
Reduce heat and simmer 45 minutes to desired thickness.
Add aquafaba by teaspoons, blending until smooth and the desired thickness.
Now for one final note... These cookies do not spread while baking, so you must flatten the cookie dough to your desired thickness and width before popping the tray in the oven.
Start with 1/4 cup of almond milk and if the consistency is too thick, add 1 tbsp at a time until it's at your desired thickness.
red wine and stir in this slurry, a little bit at a time, until the sauce reaches your desired thickness.
Using a small rolling pin, roll dough to desired thickness.
Flatten the cookie dough to the desired thickness and width.
In the same pot, whisk together the Greek yogurt with the pasta water, starting with 1/4 cup and adding more, as needed, to reach desired thickness.
Form the brownies: Line a small square dish with wax paper and press into the desired thickness (don't worry if it does not fill the entire pan; the brownies are easy to shape).
In the sauce pan, stir the pureed onion mixture and pureed asparagus together with as much of the remaining broth to make your desired thickness.
When it's ready, slice to desired thickness, season with sea salt and cracked pepper.
Refrigerate, if too thick add a little more water to desired thickness.
Whip to desired thickness.
Take some of the dough out of the fridge and place it on a lightly floured surface, dust your rolling - pin with flour, roll the dough out to the desired thickness (2 - 4 mm).
Add almond milk as needed to acquire your desired thickness.