Sentences with phrase «food surplus»
The phrase "food surplus" means having an excess or extra amount of food that is more than what is needed. Full definition
«Bangladesh has emerged as a global model for combating hunger and obtained great success in becoming a country of food surplus from chronic food shortages.
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«Bangladesh has emerged as a global model for combating hunger and obtained great success in becoming a country of food surplus from chronic food shortages.
Responsible for preparing and apportioning foods, planning menus and utilizing food surpluses and leftovers
Food packaging can limit your ability to buy in quantities desired which can result in food surplus and ultimately waste.
Australia is one of literally only a handful of countries that can boast large food surpluses, an abundance of energy and other resources, modern infrastructure, a skilled and educated population, democratic institutions and a hospitable living environment.
Lindsay Boswell, chief executive of FareShare, says: «We are delighted to be offering our store level solution in partnership with Tesco who are demonstrating real leadership in tackling food surplus.
We are pleased to share the news that last night, Tesco's food surplus redistribution scheme, Community Food Connection with FareShare FoodCloud, won the «Sustainable Futures» award at the prestigious 2016 IGD Awards.
Humans have evolved to store energy when food surpluses are available and to minimize the loss of fat when food is scarce.
The continued trade of ongoing food surpluses enabled a continuous growth in the material comfort of peoples» lives.
In the United States, farmers are paid to «set aside» unplanted land to reduce food surpluses on the condition they keep their land tended for recultivation when needed.
Responsible for planning menus, preparing and apportioning foods, and utilizing food surpluses and leftovers
Get the facts on USDA, the reality of food surpluses, and learn how USDA is making school food healthier every day by watching this six minute video.
That, coupled with food surpluses from farming, led to systems of trade and the need to track the flow of resources, which in turn could have selected for individuals with specific cognitive strengths.
And the food surpluses with which we now feed refugees will disappear.
It turned out that timing — the ages at which grandmothers and grandfathers experienced a food surplus — was critical to the intergenerational impact.
The world went from food shortage to food surplus; meanwhile, its population more than doubled.
Food surpluses, Moseley reasoned, were possible in settlements like Aspero, at the mouth of the Supe River, once the inhabitants learned to cultivate cotton and to weave it into fishing nets.
This shift allowed for a food surplus to exist and therefore made for easier access to an abundant calorie source that had not existed before... and the population boomed.
As important as that development was, there was yet another fundamental cultural change brought about by the simple existence of a food surplus.
Food surpluses and the development of a medium of exchange made trade for non-food goods possible.
These tables and graphs help to explain the precarious situation in which humanity finds itself, as the world leaves an era of food surpluses and enters one of food scarcity.