Sentences with phrase «for flavour»

I am wondering if I can use this recipe for the flavour of cake.....

Almond extract are used for the flavour, if you are a fan of anything almonds, than you would like this.

Is the nutritional yeast just for flavour in this recipe?

Absolutely, the vinegar is just for flavour and a little liquid so any vinegar could work, as would lime juice — hope that helps!

The nutritional yeast is only added for flavour, leaving it out will not change the consistency.

It will keep in the fridge for a few days; serve it with steak or stir it through hummus for a flavour boost!

You could try adding some more herbs for flavour.

Add the veg, toss well to coat and set aside for at least an hour for the flavours to develop.

Try adding a sprinkle of cinnamon for a flavour variation!

Taste for flavour and add more maple syrup if needed.

A little honey to sweeten, some melted coconut oil for richness and crunch, and vanilla and almond extracts for flavour.

Transfer to a container, tightly cover, and chill for at least 10 minutes for the flavours to blend.

The cashew butter is quite important for the flavour, so it would taste a little different but I'm sure it would still work!

Used regular and peanut oil (great for flavour), otherwise according to recipe.

If I want to make biscuits for soup or something, I would probably use a bean flour for the flavour instead of a bland flour like white rice.

Your donut holes look delicious and using yogurt for flavour, tenderness and liquid sounds like a wonderful idea.

Usually I would add more fruit for another flavour dimension, but it worked perfectly with only strawberries and turned out lovely and light!

They're just toasted coconut chips with a tiny bit of salt and sugar for flavour.

It also takes time for the flavours to develop properly.

Held together with a leaf of iceberg lettuce, this allows for the flavour of the buffalo chicken to be the main attraction.

I used a squeeze of lemon for that flavour punch.

I read that you can add it to popcorn for flavour, so naturally, when I saw it at the supermarket, I had to buy it.

Still patiently waiting for them to cool, but I have already tested for flavour?

Next add the piece of peeled ginger for flavour then pour in the blended peppers.

After all, we're not looking for flavours of the month: we want ETFs that readers can buy and hold for the long run.

I like adding in the mango for the flavour.

As much as I love it, the time has come for my formerly favourite warm goat cheese salad to step out of the spotlight and make room for this flavour bomb!

I opted to use basil and thyme since I have some in my garden and I was in the mood for those flavours, but truly any herb will do the trick.

I can see adding mushrooms or frozen peas to this recipe in the future for another flavour dimension, plus I love to try sneak vegetables into a meal at every opportunity.

Perfect partner for the flavours in this carrot cake.

These pea protein pancakes include matcha for flavour and colour and are served with a spicy peanut sauce.

P.S. I feel the little bit of raw honey in the recipe is needed for flavour.

I was thinking of just using a peach pudding mix for the flavour.

A view of the culinary community with chef insider tips, exclusive interviews and a passion for flavour.

When the chicken has turned white and opaque i.e. is cooked, taste the broth for flavour and adjust the salt and pepper.

I don't add garlic, don't think it's necessary for the flavour.

Looking forward to attempt number two at this cheese, a few changes for flavour perhaps or a few changes for colour perhaps..?

The scores are broken down into 10 points for flavour and aroma, 6 points for texture and body and 4 points for presentation (appearance and colour).

Leave to cool down and set aside for at least couple of hours before serving for the flavours to develop.

I prefer to start with whole almonds and make my almond butter because freshly ground nut butter has no equal for flavour.

This is a great recipe, although for me the flavours are better a bit stronger.

You require only a quarter to a half a teaspoon for flavour.

These are my two salad dressings of choice for flavour.

Butter for the flavour and coconut oil to help it set.