Sentences with phrase «inch skillet»

Heat a 10 - inch skillet with high sides over medium heat.

Cook and stir onions and garlic in butter in a 10 inch skillet until onions are transparent (2 - 3 minutes).

I use a 10 - inch skillet for about 8 potatoes (16 halves), but if your skillet is 12 inches, you can fit 10 potatoes (20 halves).

First, I used an oven safe 10 - inch skillet instead of a casserole dish to make clean - up easier.

In a 12 - inch skillet heat the oil over medium high heat.

Meanwhile, heat olive oil in 12 - inch skillet on medium - high heat.

For jam: Add ingredients to a 10 - inch skillet set over medium - high heat.

Fill a 12 - inch skillet nearly to the rim with water.

Make the mushroom base for the casserole: Melt the butter in a 12 - inch skillet over medium heat.

Spray a 6 - inch skillet with nonstick spray and heat over medium - high heat.

I cooked 1 1/2 cups dry quinoa with some stock in an 8 inch skillet until it still had a little bite but was cooked.

I used an 8 - inch skillet instead of a 12 - inch.

Put a 10 inch skillet in the beneath the broiler to warm for a few minutes

I think I'd have to go with the 11.5 inch skillet as well.

Yields: 1 9 inch skillet cookie Ingredients: 1 1/2 cups all purpose flour 1 teaspoon baking soda 1/4 teaspoon... Continue Reading →

Mine were just a little bit crumbly... not too bad, but I wish I had cooked them in a 12 - inch skillet rather than a 10 - inch... I think the fact that I didn't have much room to work with when flipping made them fall apart a little!

If using cast iron skillets, heat and 8 - inch and 10 - inch or two 10 - inch skillets over medium - high heat.

Heat a 12 inch skillet with olive oil over high heat.

Place a skillet (I used two 6 - inch skillets for individual servings) on medium - high heat.

In a large 12 - inch skillet heat oil over medium high heat until a candy thermometer registers 350 degrees F.

Step 5: Heat a large pancake griddle or a large 12 inch skillet until hot and add the oil, let oil get hot and then pour about 3/4 cup full of the batter onto the skillet or griddle.

The only requirement is that you have a small 6 - inch skillet to make the omellete for each sandwich.

Press the sandwich on the panini press for 7 - 8 minutes or until light golden brown, or reduce the heat under the 10 - inch skillet to medium - low then place the sandwiches in the skillet and top with the other skillet, pressing down using an oven mitt, and grill for 5 - 8 minutes, until golden brown.

Heat the oil in an 8 - inch skillet over low heat.

Heat the oil on medium heat (do NOT go any higher) in a 10 - inch skillet.

For this Beef Stroganoff For One, I use a 10 - inch skillet.

When the slow rise is complete, Lay a 12 x 18 inch sheet of parchment paper inside a 10 - inch skillet and spray it with nonstick cooking spray.

Put the Beef Stew with Beer and Paprika in a 10 - inch skillet or baking dish.

Add the butter to a 10 - inch skillet.

Brown 1 pound beef in a 12 - inch skillet over medium - high heat.

In heavy - bottomed, 12 - inch skillet over moderately high heat, heat 1 tablespoon oil and 1 tablespoon butter until hot but not smoking.

You could also use a larger 6 1/2 or 8 inch skillet and make a larger cookie to share.

In 12 - inch skillet, heat oil on medium.

Heat oven - safe 12 - inch skillet over medium - high heat until hot.

Heat the oil in a deep 12 - inch skillet, preferably cast iron, over medium heat.

Heat 1 tablespoon olive oil in a 12 - inch skillet over medium - high heat.

Meanwhile, heat 1 tablespoon of olive oil in a 10 - inch skillet over medium heat.

In a 12 to 14 - inch skillet, heat the olive oil over medium heat.

Lightly grease a 5 to 6 inch skillet with some soy margarine.

Heat the oil in a 12 - inch skillet (preferably not non-stick) over high heat.

You can use either two 6.5 inch skillets (this is what I did for photos) or one medium skillet of about 10 inches.

Heat a 10 - inch skillet over medium heat until hot.

Heat butter in 10 - inch skillet over medium - high heat until foaming; add onion and celery and cook, stirring occasionally, until beginning to brown, 6 to 8 minutes.

Spread dip into a 10 - inch skillet or baking dish and bake at 350 °F until golden brown, about 25 minutes.