Sentences with word «kecap»

I put a light drizzle of kecap manis on the tofu and then again a little on the top after serving it up and it was delicious.

The shredded egg and wisps of radish incorporate into the noodles, the shallot brings crunch and zing, and the final drizzle of kecap manis — the Indonesian soy sauce — brings the whole bowl together in the most satisfying way.

For more authentic Indonesian flavor, substitute kecap manis, a thick, sweet Indonesian soy sauce, for the soy sauce and reduce the brown sugar to 1 teaspoon.

Javanese Chicken Soup -------------- 2 tbsp peanut oil 1/2 lb boneless chicken breast, diced 1 yellow onion, diced 2 large cloves garlic, minced 1 tbsp ginger root, minced 4 cups chicken broth 1 cup snow peas 1 tsp ground cumin 1 tsp ground coriander 1/4 cup canned light coconut milk 1/4 cup chunky peanut butter 1/4 cup kecap manis Juice of 2 limes 2 tsp sambal 2 whole scallions, chopped 1.75 oz cellophane noodles

The dockside restaurant naturally served seafood, but with the multicultural verve that Seattleites expect, with a seafood version of poutine, and octopus paired with kimchi fried rice and the sweet Malaysian soy sauce kecap manis.

Then add the 5 spice powder, galangal and kecap Manis and combine well.

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Nasi Goreng: Nasi Goreng is your traditional fried rice made with kecap manis (a thick soy sauce) served with a fried egg, some crispy fish crackers, and a small side salad.

For more authentic Indonesian flavor, substitute kecap manis, a thick, sweet Indonesian soy sauce, for the soy sauce and... read more

If you don't have kecap manis replace with 1 tbs regular soy sauce and 1 tsp maple syrup or brown rice syrup.

Add the coconut milk, peanut butter, kecap manis, lime juice, sambal, and scallions and bring to a simmer.

Soup — 1 potato cut into cubes — 1 leek white part cut into rings — 1/2 a chili pepper or hot sauce — 4 tablespoons natural peanut butter avoid the kind with palm oil — 1 tablespoon sweet soy sauce (or kecap manis)-- 1 teaspoon tamarind paste — 400 ml vegetable broth / bouillon

METHOD: Simmer the kecap manis, stock and wine in a saucepan.

Depending on your sweet tooth, consider swapping the kecap for soy.