Sentences with phrase «like steak»

Have red meat like steak and lean ground beef only two days a week.

A healthy serving of protein like steak or chicken is 3 ounces, or the size of a deck of cards.

I've tried to make steak and burgers for my husband, but he's very particular and doesn't like his steak like a leather wallet.

The menu might look relatively basic at first glance, and it includes things like steaks, shrimp and whole fish.

So if they are all dinners, like a steak dinner, the choice is up to the users and the game designers at the same time.

The hotel's restaurant serves meals like steak and fish.

They're like steak on a stick, and they run out fast.

The steak here actually resembles something like steak and is incredibly cheap; a great little find.

I really like their steak sandwich, but I usually only eat 1/2 since it is so big.

Turn thin cuts like steaks and burgers only once.

The best option to avoid this is and ask for the simplest food possible (like a steak with rice, chicken with veggies, etc).

Meals like steak tacos come with the meat already slices and ready to cook.

The trick is to not over cook them so they stay tender, basically they should be pink in the middle like a steak.

Once grilled they go a little tough like steak does, and you can season them perfectly to make them taste great.

Even my husband approved who typically only like steak, burgers and pizza.

Let me make a confession: until recently, I always ate my steak well done because that's how my parents like their steak.

Unlike many of our carbohydrate - laden sweet treats, savory meat - based foods like steak are exactly what your cat has evolved to consume.

Nowadays though we just eat muscle meat like steak.

I tried to get him to order a new special item, but he doesn't like steak or fish.

Most people tend to prefer a balance of all three, but others, including myself, often like having something like a steak and nothing else.

«As an example, when it came to grilling the steak, each guest asked how they would like their steak cooked.

I really like my steaks rare (120 ° -125 ° internal temp) or medium - rare (130 ° -135 ° internal temp).

But hey, if you're one of those folks that likes your steaks well - done, just remember that you're eating a lot more carcinogens than a steak that's cooked less, so make sure to load up on your antioxidants (spices, teas, berries, etc) to help combat those extra carcinogens.

Since I started NutriNerve this is the longest I have been without the debilitating nerve pain and pins & needles (more like steak knives & forks) up and down the front of my thighs and NOTHING, not prescription pain medication, omega fish oils and many other herbal concoctions could touch the pain.

I won't be that person who tries to convince you that this grilled portobello mushroom tastes JUST LIKE STEAK.

Think classic dishes like Steak Diane, flamed at your table.

Or alongside a grilled Portobello mushroom (the Portobello tastes like steak, truly.)

The stuff that hitches a ride with spinach will foul up your teeth like a steak knife against a concrete wall.

There's sugar lurking in all sorts of unexpected places, like steak sauce, the supposedly healthy variety of breakfast cereals, pre-cooked chicken legs, sausages, and even bacon.

Throw a few thin slices on a salad like this Steak Spinach Salad with Grilled Peaches and Red Onion and you won't hear anyone complain about leftovers for dinner, that's for sure.

Cleveland was another man who liked his steak for breakfast, but he preferred his accompanied by eggs.

It almost starts to look like steak from the balsamic.

Proving that Pork Chops can be Grilled like steaks — I reverse sear the chops by smoking them first and then searing over a charcoal chimney for maximum flavor crust action

Classic dishes, like Steak Diane, are still prepared tableside by longtime dining room captains who bring the fire and flair nightly.

He did also like steak itself, however.

A Great Reckoning by Louise Penny:: The latest instalment in the Inspector Gamache series (which we discussed here) came out and you better believe I gobbled it up like steak frites from Olivier and Gabri's bistro.

The large meaty caps of the portobello mushroom have just the resistant bite you're looking for when subbing for steak on skewers or for fajitas or just cooking it up alone like a steak.

They don't taste exactly like steak, but don't be surprised if some of your non-veggie friends actually prefer them to the steak (or even alongside it).

And to round it all out we've got make it yourself, that includes things like steak seasoning (total babe recipe), my method for vanilla extract, and the most simple / best croutons.

i think i would still like this steak chocolate you speak of.

Seared duck breast, cooked to rare or medium rare, satisfies like steak.

In this cauliflower steak recipe, the cauliflower is not meant to taste and feel like a steak, it's meant to offer the «experience» of steak — that is, the emotional and social connotations of steak.

This cauliflower gets cooked two ways: some slices get seared like a steak, while the remainder gets pureed into something akin to mashed potatoes.

There are half - drunk bottles of Burgundy on the bar and classic French dishes like steak au poivre, escargots, and jambon chablisienne on the menu.

In fact, half of consumers say they would be interested in buying fresh, uncooked food items from restaurants (think items like steak, shrimp, bread and pasta of the same quality as served in the restaurant).

In order to compete, Chef Miyake and Garfield began to add items to their menu like steak, crab cakes, and other more mainstream dishes.