Sentences with phrase «live cooking stations»

The daily changing buffet with live cooking stations offers the world on a plate with traditional and contemporary dishes to suit every taste.

An all - day dining concept, with live cooking stations and a marvelous array of Western and Asian specialties.

Every Wednesday, Sandals hosts a Vietnamese Night buffet dinner (VND 420,000 per person), featuring live cooking stations preparing banh xeo (crispy pancakes), mi quang (turmeric noodles with pork or shrimp), com ga (ginger chicken rice), and pho noodles.

Guests can recharge at any of the 6 restaurant and bars all featuring ocean views, sample modern Pan Asian cuisine at EEST, or international cuisine from live cooking stations at Seasonal Tastes, or sit poolside at Splash whilst watching the dazzling tropical sunset.

Enjoy an extensive Balinese buffet with live cooking stations as well as an exciting Kecak performance beneath the stars.

Choose from a fantastic variety of live cooking stations incorporating global cuisines like Arabic, Chinese, Thai, Japanese, British, Italian, French and more!

For an unforgettable meal in Singapore's financial district, discover our four live cooking stations showcasing refined French and Chinese cuisine.

Another key feature of the resort is its innovative dining portfolio consisting of seven restaurants and lounges, including, Spectrum, an international restaurant with interactive live cooking stations, based on the former award - winning Spectrum on One at the Fairmont Dubai.

Choose from five bars and restaurants, including the Brasserie, which has eight live cooking stations where you can watch close up as chefs make culinary magic.

Live cooking stations offering small and large plate options, will engage guests in the eating experience for everything from global comfort food to a taste of the Southern regional favorites.

Set on the beach about 900 yards from the hotel Live cooking stations, pizza, pasta and salad for lunch Mexican cuisine for dinner

Theme restaurant by the pool Live cooking stations, pizza, pasta and salad for lunch Steakhouse a-la-carte service for dinner

Lily Maa Restaurant at Lily Beach Resort in the Maldives offers scenic views of the lagoon, two open live cooking stations and delicious cuisine with emphasis on fresh local fish.

The All - Day Dining Restaurant features live cooking stations and a dedicated BBQ station, all offering hearty, healthy meals prepared a la minute with the freshest ingredients.

The onsite restaurant, Phoenix All Day Dining, serves international dishes from live cooking stations, as well as a daily buffet breakfast.

The hotel's Lobby Lounge will offer classic English afternoon tea service with a selection of Chinese and British teas, as well all - day dining with live cooking stations, featuring Japanese, Chinese, and Italian cuisine.

The casual café offers a wide variety of international favorites to start the day, including live cooking stations, while evenings see the restaurant transform to provide themed evenings serving a range of international cuisines from Chinese, and Italian, to Japanese and local Indian Ocean flavors.

3 live cooking stations, Sushi Corner and an exquisite bakery - pastry counter.

The signature, award winning French Seafood restaurant of the hotel, guests will enjoy the freshest seafood and catch of the day cooked at the live cooking station with a French savoir faire to please all tastes.

Choose from breakfast, lunch or dinner, plus the à la carte, live cooking station.

Featuring an iconic Red Oven as a center piece and 3 distinguished zones of design, with live cooking stations and a wide selection of food, drinks and desserts.

Hidden next to the conservation centre, yet steps from the resort, Moutya demonstrates how to cultivate food and allows guests to participate with live cooking stations.

Open for breakfast, lunch & dinner, serving a-la-carte and buffet with live cooking stations.

Our international restaurant offers eclectic western and Asian buffets throughout the day with live cooking stations.

Savour exquisite Phnom Penh dining with the live cooking stations, champagne brunches and fabulous international buffets of La Coupole.

Horizon Restaurant serves a buffet breakfast and lunch and dinner options of local, regional and international dishes, live cooking stations, buffet dinners and Sunday lunch; the al fresco water's - edge Alang - Alang Restaurant (seasonal) serves pasta and grill dishes; Sunset Lounge snack bar and the Seabreeze Pool Bar (open May - October) offer light menus and beverages, free WiFi in most indoor public areas and in most rooms, and hosted entertainment.

Start your morning with fresh dishes at Amaya Food Gallery, our signature dining that features live cooking stations.

You can choose from a varied buffet or from the live cooking station (06:30 - 10:00 and 19:00 - 21:00).

Nidaaya All Day Dining — international cuisine from around the world with live cooking stations

Kwee Zeen provides an innovative culinary dining experience with 4 live cooking stations.

Delights include a delicious international buffet breakfast with live cooking stations, and an a la carte menu for lunch.

Live cooking stations, specialty restaurants, and even tasting menus by Michelin - starred chefs.

To relax at the finest buffet in town, Le Bistrot spread features an International buffet with live cooking station, a wide selection of delightful dishes from Ningbo and around the world and four famous ritual of Bread, Cheese, Pastry and Wine.

Breakfast: - Full American breakfast buffet and live cooking stations, fruits, juices and Cava - Continental breakfast / snacks

Among the highlights is BLT Steak, of the internationally renowned New York steakhouse; Tavolo 24, a casual all - day dining restaurant featuring live cooking stations; The Lounge which specializes in artisan chocolates, martinis and afternoon tea and Seoul Baking Company, which serves fresh cakes and pastries from its open kitchen.

Indoor, al — fresco and beachside dining venues serve the finest cuisine, ranging from Arabic delicacies to Asian specialities, complete with live cooking stations.

Two restaurants, a bar and a Lobby Lounge will pamper every palate: «The Fig Leaf» restaurant serves Radisson Blu's signature «super breakfast» and international buffets with an abundant choice of Mediterranean and Continental specialties as well as live cooking stations and a wonderful terrace towards the sea.

The Stage at The Westin Bund Center, Shanghai offers an award - winning buffet serving the best local and international cuisines from its open kitchen and live cooking stations.

Poolside theme restaurant Buffet lunch with live cooking stations, assorted desserts, pizza, pasta, and salads A la carte steakhouse for dinner

Kampoeng Bali offers lavish buffet style dining complete with live cooking stations, where guests get to watch their dishes being prepared upon ordering.

«ON» focuses on Mediterranean and central European cuisine through buffet and live cooking stations.