Sentences with phrase «livestock products»

An 11 percent increase in fourth - quarter sales of livestock products.

Sales of organic livestock products such as meat, eggs and dairy are growing rapidly, but the certification process remains relatively time consuming and complex compared to the process for other organic products.

It is being driven primarily by the 3 billion people who are moving up the food chain, consuming more grain - and soybean - intensive livestock products.

The use of soybean meal in livestock feed, poultry, and fish both replaces some grain in feed and increases the efficiency with which the remaining grain is converted into livestock products.

After all, it's not really about taking meat or other livestock products away.

It is estimated that vegetables receive a premium of about 15 percent whereas fruits and livestock products generally receive premiums of about 10 percent.

In combination with moving down the food chain to eat fewer livestock products, reducing the food miles in our diets can dramatically reduce energy use in the food economy.

For people consuming unhealthy amounts of livestock products, moving down the food chain reduces water use.

An estimated 2 billion people in other countries are also moving up the food chain, consuming more grain - intensive livestock products.

With surging demand for livestock products linked to climate change, the food industry is coming under pressure to find new alternatives to meat and dairy products.

Recent developments and guidance from the National Organic Program (NOP) are helping to make organic livestock certification smoother and more consistent, but it has been suggested that OMRI could list more livestock products in order to simplify the process for certifiers and transitioning farmers.

The researchers looked at domestic and international trade of corn, rice, soy and wheat, along with such livestock products as ruminant (animals like cattle, goats and sheep that subsist on plant matter), pork and poultry.

At the same time, they also face fast - growing demand for farm products from the annual addition of 79 million people a year, the desire of some 3 billion people to consume more livestock products, and the millions of motorists turning to crop - based fuels to supplement tightening supplies of gasoline and diesel fuel.

With surging demand for livestock products linked to climate change, the food industry is coming under pressure to find new alternatives to meat & dairy products.

Questions such as, «With livestock products generating as much emissions as energy and transport, how can the food industry move towards plant - based alternatives?

As pastoralists rely on livestock products, a significant, largely unexplored challenge is the potentially high level of transmission of tuberculosis between livestock and people.

Unlike traditional farming, this new field of technology takes place in labs, where livestock products are recreated from either animal cells, or plants and algae, which is then reconstituted to look, taste and contain as much protein like the original product.

Livestock products account for roughly two - thirds of agricultural income, with milk and other dairy products leading the way.

By Peggy Miars, OMRI Executive Director / CEO Sales of organic livestock products such as meat, eggs and dairy are growing rapidly, but the certification process remains relatively time consuming and complex compared to the process for other organic products.

«All red meat, live animals and livestock product exports to most major trading partners would stop until the disease was eradicated and market access could be renegotiated,» he said.

We focus on ruminant livestock since it has the highest emissions intensity across food sectors... While shifting consumption patterns in wealthy countries from imported to domestic livestock products reduces GHG emissions associated with international trade and transport activity, we find that these transport emissions reductions are swamped by changes in global emissions due to differences in GHG emissions intensities of production.

Under the Sanitary Control of Livestock Products Act, dogs are not to be consumed as «food».

Farnam incorporated in 1955, but continued to sell primarily farming equipment and livestock products until 1964, when Mort Duff passed away and his son, Chuck Duff, took over the family business; The younger Duff was only 21 years old, but he quickly saw a multitude of new opportunities for the company.

The implication is that we can continue to use fossil fuels and emit carbon into the atmosphere because application of holisitic management on the Earth's grasslands provides a «silver bullet» that will sustainably solve the climate change problem and provide abundant livestock products as well.

Drawdown's yield model calculates total annual global supply of crops and livestock products based on their area of adoption in each of the three scenarios, and global yield impacts of each solution (including both gains due to increased productivity per hectare and losses due to reduction of productive area due to adoption of non-agricultural solutions, e.g., loss of grazing area due to afforestation of grasslands).

«We think you can't just throw out a blanket recommendation suggesting to decrease livestock product consumption.»

Livestock products including eggs and dairy products such as milk, butter and cheese have shown variable consumption trends since 1963 (electronic supplementary material, tables S5 and S6).

Lead author Dr Sharon Deem, Director of the Saint Louis Zoo Institute for Conservation Medicine, said: «Demand for livestock products, such as meat and milk, is rising across the globe and could offer poor farmers a route out of poverty as markets expand, but zoonotic disease remains a major obstacle to this goal.

«Switching to grass - fed beef and dairy does not solve the climate problem — only a reduction in consumption of livestock products will do that,» says one of the report's authors, Pete Smith of the University of Aberdeen in the United Kingdom.

The research report confirmed Donna Kane's hunch: there was a market for her livestock products in Germany.

At the same time, global demand of livestock products is projected to increase by 70 percent by then, especially in developing countries, where meat consumption has been growing at 5 - 6 percent, and milk and dairy at 3.4 - 3.8 percent every year.

Almost 70 percent of the state's agricultural income comes from livestock and livestock products, led by milk.

This means that U.S. organic livestock and livestock products must meet the specific «density» rates identified in the Canadian standards; these rates identify acceptable maximum thresholds by species, as well as by indoor and outdoor locations.

Thus, it is important to reduce over-consumption of livestock products, to use less concentrated feed in livestock production and to avoid food waste.

More than twice as many young people as those aged over 65 agreed that «producing and consuming meat / livestock products has a significant negative impact on the environment» — 46 per cent compared with 20 per cent.

What new schemes could emerge to cover GMOs in livestock products and / or the foodservice sector?

For cereals and livestock products this ranges between 50 percent and 75 percent and for fruit and vegetables the premium is usually between 50 percent and 60 percent.

The ACO Standard has equivalency for wine, livestock products and products that contain imported ingredients.

Since the late 20th century, global trade volume has grown exponentially, increasing the demand for agriculture, crop and livestock products.

An increasing human population, urbanization, increasing demand for livestock products and climate change will place greater pressures on the environment, human and animal health and livelihoods.

Population growth is also driving up the demand for soybeans, either indirectly through the consumption of livestock products or directly through the consumption of tofu, miso, and tempeh.

The bottom line is that those of us with diets rich in livestock products can do both ourselves and civilization a favor by moving down the food chain.

This guidance document shows that livestock products are key to food security.

The report indicates that livestock products are also responsible for more greenhouse gases emissions than most other food sources, which are caused by feed production, enteric fermentation, animal waste and land - use change.