I grew up eating leftover rice, we would heat it up and
pour milk over it then sprinkle cinnamon and sugar on it.
We ended up pouring
almond milk over it as a cereal, which was excellent, but not the bar we were looking for.
I tried giving them a rest in the fridge with
fresh milk over them for a couple of days, but that didn't seem to do anything.
It will make for a great grain - free breakfast (or even lunch)... especially when I pour the homemade
cashew milk over it!
Then I pour fresh
raw milk over them (about 3 cups) and loosely place a lid on the jar which will sit until the following morning.
Eat it plain with a spoon, sprinkle it on top of yogurt,
pour milk over it and have it as cereal!
With a splash
of milk over it, Coconutty Granola with Dried Fruit tastes like comfort in a bowl.
To prevent the dressing from being completely absorbed by the potatoes I drizzled some nonfat
milk over them before adding the dressing so they wouldn't be so dry (a trick my mother - in - law taught me).
Instead of cereal, I chop up an apple, and pour
almond milk over it, adding half a scoop of chocolate plant - based protein powder, a few broken up pieces of a NuGo Slim [protein bar], and top it with a little of Emmy's Superfood Cereal (cacao coconut flavor is my favorite!).
Place the chocolate into a heat - proof dish, pour the hot
coconut milk over it, and let it sit for one minute before adding the orange zest, vanilla, and salt.
I'm grabbing it by the handfuls, tossing it on yogurt and even just
pouring milk over it and digging in with a spoon!
I am going to make these and pour
milk over them and eat them like French Toast Crunch
For breakfast, if yogurt isn't your style, pour
milk over it and eat it like cereal!
Because these oatmeal cookiesaren't very sweet, my family crumbled them up, poured
milk over them, and ate them like breakfast cereal.
Maybe I could salvage them by breaking them up and pouring coconut
milk over them, Dog biscuits.
poured sugar over the top, salted it, put on lots of butter, no it wasn't butter because I don't remember butter in my house, only margarine, or that stuff that was in a tub, (which was probably margarine, too) and then he poured
milk over it.
Once the cereal is done you will have the crunchiest cereal that will even be crunchy after you pour
your milk over it!
Once ready (you'll know, as the shrimp will be pink and opaque throughout), take the shrimp off the skewers and make your tacos: lettuce, then shrimp, salsa, then cabbage (or our creamy coleslaw if you're feeling like an overachiever... it is worth it... mmmm) and I like to drizzle a little coconut
milk over it, to cool the spicy a little (IF I don't make the coleslaw, that is).
Put about five times
the milk over them.
Pour coffee a serving mug and pour
the milk over it.
Sometimes, if it was sweet cornbread, my dad would crumble it up in a glass and add honey and pour
milk over it and eat it out of the glass with a spoon.
We serve it up warm and pour
milk over it.