Sentences with phrase «natural creamy peanut butter»

1 1/2 teaspoons Baking Soda 1/2 cup Gluten - Free Flour Mix (or I like Trader Joe's) 3/4 cup Coconut Sugar 1 cup Natural Creamy Peanut Butter 1 teaspoon Molasses 1/4 cup Applesauce Dash of Sea Salt 2 teaspoons Pure Vanilla Extract

3.35 ounces whole wheat white flour 2 ounces toasted wheat germ 1 teaspoon baking soda 2 teaspoons cinnamon 1/2 teaspoon salt 1/2 teaspoon nutmeg 1/2 cup Skippy Natural Creamy peanut butter 2/3 cup cane sugar 4 medium / large ripe bananas, mashed 2 large eggs, lightly beaten turbinado sugar, for sprinkling

- Dark brown sugar (richer cookie flavor I suspect)- Jif Natural Creamy Peanut Butter - Ice Cream Scoop to form balls (worked perfectly)- Trader Joes «Cypriot Pyramid» flaky sea salt on top - 15 min freezer - baked for about 17 min Results: Happy friends / coworkers and an awesome cookie!

I made with dark brown sugar and Adam's natural creamy peanut butter because that's what I had.

I did a little altering... For the peanut butter, I used Smuckers Natural creamy peanut butter (it has no trans fat.

Here's the nutritional breakdown of one serving of a popular brand of natural creamy peanut butter:

We start with some Jif ® Natural Creamy Peanut Butter Spread.

Beside wonderful chia seeds — rich in fibers, proteins and omega - 3 fatty acids (aka HEALTHY fats)-- I used natural creamy peanut butter (the one without added sugars and oils) bursting with fatty energy, and antioxidant - rich raw cacao powder.

Peanut Butter Chocolate Dip, make with Skippy Natural Creamy Peanut Butter, chocolate syrup, and vanilla yogurt.

Peanut Butter Chocolate Chip Blondies 1 cup Unsalted Butter, softened 1 cup Natural Creamy Peanut Butter 1 1/3 cups Coconut Sugar 1 cup Date Sugar or Powdered Honey 1 Tablespoon Molasses 4 Large Eggs, at room temperature 1 Tablespoon Pure Vanilla 3 cups Spelt Flour 1 1/2 teaspoon Baking Powder 1/2 teaspoon Cinnamon 1/2 teaspoon Pink Salt 1 1/2 cups Sugar Free Chocolate Chips or coarsely chopped Chocolate

1 Large Ripe Avocado 1/3 cup Natural Creamy Peanut Butter 1/3 cup Agave 1/2 cup Cocoa Powder 1/4 cup Almond Milk 1 teaspoon Pure Vanilla Extract Dash of Pink Salt Optional: Liquid Stevia to taste

CHOCOLATE PEANUT BUTTER CAKE: 1 1/4 cups Coconut Sugar 1/2 cup plus 1 tablespoon Dark Cocoa Powder (Dutch Processed or Hersey's unsweetened Extra Dark) 1/2 cup plus 1 tablespoon Coconut Flour 3/4 teaspoon Baking Powder 1 teaspoon Baking Soda 1 teaspoon Pink Salt 1/4 cup Natural Creamy Peanut Butter 3/4 cup Unsweetened Vanilla Almond Milk 7 Large Organic Eggs 2 teaspoons Vanilla Extract 1 1/2 teaspoons Stevia Extract 1/2 cup sugar - free Chocolate Chips (optional)

1/2 cup Natural Creamy Peanut Butter (I used Trader Joe's no - stir) 2 Tablespoons Almond Milk 2 Tablespoons Maple Syrup 1/2 teaspoon Vanilla Stevia + 1/2 teaspoon Vanilla Extract 3/4 cup Oats 1/2 cup unsweetened Shredded Coconut 1/4 cup Chopped Peanuts 1/4 cup Cacao Nibs or Mini Dark Chocolate Chips

PEANUT BUTTER FILLING: 1/3 cup Natural Creamy Peanut Butter 1 Tablespoon Coconut Butter, melted 1/2 cup Coconut Sugar, powdered 3/4 teaspoon Pure Vanilla Extract Pinch of Sea or Pink Salt

I didn't have any almond butter so reluctantly tried it with all natural creamy peanut butter!

Peanut Butter Fudge layer: 1 Cup Natural Creamy Peanut Butter 1 cup Sugar - Free Chocolate Chunks or Chips 1/3 Cup Coconut Sugar 1 teaspoon Vanilla Extract 1 Tablespoon Cocoa Powder

peanut butter & jelly 1 cup tigernut flour 1/2 cup raw, hulled sunflower seeds 1/2 cup hemp hearts 1/4 teaspoon ground cinnamon 1/8 teaspoon pink salt 1/4 cup natural creamy peanut butter 1/2 cup organic raisins 1/4 cup dried goji berries 2 tablespoons pure maple syrup 1 tablespoon virgin coconut oil 1 tablespoon purified water

1/4 Cup Natural Creamy Peanut Butter 1/4 Cup Coconut Oil 1 Tablespoon Braggs Liquid Aminos 1 Teaspoon Apple Cider Vinegar 4 Cups Corn or Rice Cereal Squares 1/3 Cup Toasted Coconut Shreds or Flakes 1/2 Cup Oat Flour 1/4 Cup Tapioca Starch 2 Tablespoons Nutritional Yeast

I use natural creamy peanut butter.

natural creamy peanut butter 1 whole banana (diced) 1/2 cup of water 1/2 cup non-fat Greek yogurt 1 scoop of vanilla whey protein concentrate 1 teaspoon of raw honey sprinkle some cinnamon

Again, I used Jamie Eason Lean Body for Her Peanut Protein, natural creamy peanut butter, and more Pyure Organic Stevia Blend.

These overnight oats are a slightly adultified version of the childhood favourite, combining all natural creamy peanut butter (instead of Skippy's) with a healthy homemade raspberry jam for a divine breakfast.

To make the sauce, whisk together all - natural creamy peanut butter, honey, and soy sauce in a bowl and set aside.

Take the product to the left, Smucker's Natural Creamy Peanut Butter.

Nut / seed butters Raw cashew butter Creamy cashew butter (roasted) Natural creamy peanut butter (for baking) Creamy peanut butter (more «natural» than creamy) Almond butter Raw coconut butter Roasted tahini Raw tahini