Sentences with phrase «of coconut yoghurt»

I wanted to ask what brand of coconut yoghurt do you use?
You could also add another dollop of coconut yoghurt on at the end to make it extra creamy!
Could you, please, advice what kind / brand of coconut yoghurt do you use / buy?
My favourite is a spoonful of coconut yoghurt, something crunchy (e.g. pumpkin seeds) and fresh or frozen berries.
Just wondered what type of coconut yoghurt and coconut ice cream you would suggest / recommend and where to buy it, please?
To serve, scoop a generous dollop of coconut yoghurt onto a plate.
They're surprisingly easy to make and taste incredible topped with a dollop of coconut yoghurt and strawberry jam.
However, for additional creaminess I added a heaping tablespoon of coconut yoghurt and topped everything off with fruit and toasted almonds.
Is there anything i can use instead of coconut yoghurt... my boyfriend unfortunatly hate coconut!
I've tried to get a few hints on how it's made 1/2 coconut milk 1/2 cashew milk blended with chia — left overnight then a scoop of coconut yoghurt (expect it's coyo) and then topped of with kakao nibs, coconut flakes, blueberries and goji berries.
I love throwing them in a bowl of coconut yoghurt and berries, which I can wolf down quickly before I run out the door in the morning.
The mix of coconut yoghurt and date nectar / syrup is so amazingly sweet and creamy — it really does taste a little like dessert, so it's the perfect breakfast if you're trying to wean yourself off conventional cereal and toast!
The company has now become the «Coconut Collaborative» and have recently launched a range of coconut yoghurts.
Once all the pancakes are ready, stack them on top of the each other, add a couple tbsp of coconut yoghurt and pour over your blueberry compote.
The richness of pear, the smoothness of coconut yoghurt and the sweet crunch of almond brittle was like a song of praise to the beautiful marriage of different textures.
Another tweak was the addition of a coconut yoghurt frosting instead of a «cream cheese» or buttercream style.
My berry bowl was inspired by the abundance of coconut yoghurt incorporated into Little bird's menu and my own fascination of the power of microbiology in the kitchen.
To serve: Stack the pancakes on a plate, add a good serve of roasted fruit and arrange the ramekin of coconut yoghurt so that it looks pretty.
Use a sharp serrated knife to cut slices of pie, place on a serving plate and top with your choice of coconut yoghurt or ice cream.
The natural sweetness of the pineapples combined with the slight tang of the coconut yoghurt and the fluffy pancakes are a match made in heaven.
With a base of coconut yoghurt sandwiching together layers of raspberry chia jam, these coconut lamington popsicles are dead easy to make.
It's pureed and then bulked up with some cooked lentils and finished with a spoonful of coconut yoghurt, a drizzle of olive oil and a scattering of fresh mint.
However, for additional creaminess I added a heaping tablespoon of coconut yoghurt and topped everything off with fruit and toasted almonds.
Granola goes really beautifully on top of hot oats, smoothie bowls or simply by itself with a dollop of coconut yoghurt on the side.
There are some great brands of coconut yoghurt that are full of only the good stuff and no nasties.
It's really a perfect summer treat, especially with a dollop of coconut yoghurt or ice cream!
This little crumble is the perfect midweek dessert and the leftovers make for a wonderful breakfast, especially with a dollop of coconut yoghurt.
If the icing sounds like one step too many for you though, feel free to leave it off — I assure you this slice tastes just as good un-iced (especially if you keep it on the slightly underdone side of baked) and eat it fresh out of the oven with a dollop of coconut yoghurt.
These pancakes are best eaten piping hot, piled high with a dollop of coconut yoghurt and fresh fruit in season.
I added a dollop of coconut yoghurt to counteract the spiciness of the curry, but for those who prefer spicy food, this of course is optional.
Cut into slices and serve warm with a dollop of coconut yoghurt and a sprinkle of cinnamon.
-- squeeze the juice of a lemon — squeeze half a lime — squeeze out the juice of a pink grapefruit — peel and chop a couple of mandarins (or whatever orange you want)-- a few dollops of coconut yoghurt — half an avocado — a few glugs of coconut water
I recommend eating these muffins with a dollop of coconut yoghurt and almond butter — SOOOOO good.
I like to eat mine with some almond milk, or spooned over the top of some coconut yoghurt.
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