Sentences with phrase «of egg salad»

Growing up, I was a big fan of egg salad sandwiches.
Wow, I've never been a fan of egg salad sandwiches mostly due to the fact that they're always messy and soggy.
That is my mum's dream version of an egg salad sandwich.
We love the retro vibe of these egg salad lettuce wraps.
I too have always hated mayo but upon giving birth to my second child I developed a love of egg salad, strange isn't it?
For those I use thinly sliced whole wheat bread, butter the bread, and use a pretty lettuce leaf with a small amount of egg salad so the sandwiches are thin.
Fast forward thirty years and I still can't get enough of egg salad sandwiches.
We love the retro vibe of these egg salad lettuce wraps.
On mornings when I realized I haven't organized anything I've been going to my go - to quick and easy packed lunch of egg salad.
So I made double, triple, I don't even know how much of this egg salad, but I loved it.
Put a small handful of arugula in the center of each, and top it with one quarter of the egg salad.
I am not a big fan of egg salad either and never have been.
I've never been a fan of egg salad until recently.
This in turn opened up a lengthy lunchtime conversation on the merit of egg salad.
I'm one of those egg salad haters too, but this looks delicious.
Gently dollop a little scoop of egg salad on the arugula and garnish with fresh chives or parsley.
But I could never get enough of egg salad sandwiches, always on grainy, nutty bread.
-LSB-...] I haven't organized anything I've been going to my go - to quick and easy packed lunch of egg salad.
Being totally honest here, I was never a big fan of egg salad.
The creamy texture of egg salad meets the crunchy bacon, cool lettuce, and juicy tomato of a classic BLT.
I've been whipping up tons of egg salad, loading up on mayonnaise whenever I make sandwiches, have a strong hankering for salad olivieh (Persian potato salad) that I can't seem to shake, and I recently made a giant batch of this curried chicken salad.
So up until oh about 2 days ago, the thought of egg salad just really grossed me out.
There are so many renditions of egg salad out there.
I bought this pastry blender once I started baking in earnest, knowing it would come up in a recipe at some point, but I also bought it out of nostalgia and love for Mama, maker of egg salad, confidante, and champion storyteller.
Stuff a piece of iceberg lettuce into each pita cavity followed by a generous heaping of the egg salad.
To serve, scoop desired amount of egg salad onto 4 slices of pumpernickel and top with the remaining 4 slices.
So far, I've made Meyer lemon curds, orange curds, and lots of egg salads.
If you're thinking about making egg salad in the near future, you might want to check out a roundup of Egg Salad recipes I posted a while back.
The texture of egg salad squicks me out, but this will definitely be my new chicken salad recipe.
That being said, I've become quite fond of my egg salad creations, and I'd like to share a version with you that is a bit more flashy and interesting than the one we did last time.
My mother used to make big batches of egg salad for the cafe she owned (I use her recipe, with a few of my own touches) and I picked up her trick for breaking up the eggs without making them into total mush.
Use any type of onion you like here, I've done this version of egg salad using yellow, white, and in this version I had a tiny red one on hand, so I grabbed for that.
This Avocado Egg Salad is a healthier version of egg salad made from primarily egg whites, with mashed avocado, Greek yogurt, and lots of mustard, horseradish, and spices!
An aging naïf who sublimates his libido by spending the afternoon making a mountain of egg salad, Andy may be a light caricature of a clueless, repressed loser (the word ho does not fall trippingly off his tongue), but Carell plays him in the funniest and most surprising way possible: as a credible human being.
Landing on Earth, the child starts to save cities from the likes of Egg Salad Sandwich Man.
Afternoon tea is also served and I enjoyed delectable tasting finger sandwiches with traditional fillings of egg salad, chicken salad, cucumber and salmon, famous scones, authentic clotted Devonshire cream and organic strawberry preserve not to mention many scrumptious little cakes.
Our quails have been loving Spring and laying SO many eggs, so I've been making a ton of egg salad to try to keep up!
The version of egg salad I grew up eating was taught to me by my southern grandma.
I'm not a huge fan of egg salad and macaroni salad just doesn't do it...
I agree that I am generally loathe to eat 95 % of egg salad sandwiches out there (so much mayo!
It usually comes right after «You haven't eaten any of the egg salad or cheese dip.
«Hey, do you have any of that egg salad
I am normally not a fan of egg salad, but I had boiled eggs, avocados, and not much else so I stumbled across this recipe.
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