Sentences with phrase «of organic spinach»

You're standing in the grocery store, holding a $ 6 tub of organic spinach in one hand and a $ 3 tub of conventional spinach in the other.

I left out the spinach, largely because I couldn't find a good looking bunch of organic spinach at the store.

Add the entire jar of pasta sauce as well as the package of organic spinach.

Additionally, I keep a large box of organic spinach in my fridge so that when I'm making soups, dips, omelets, or sautéing veggies, I can easily grab some spinach and add it to the dish.

Free spirited mix of organic spinach, feta cheese, caramelized pecans, dried cranberries & organic balsamic vinaigrette

From initial supply levels of around 500 bunches a week, Coolibah Herbs now sells almost 30,000 units a week of organic spinach, kale, wild rocket and salad mixes.

I guess my purchase stood out just a tad compared to the typical Costco customer's purchase (maybe it was my pound of organic spinach, or the organic eggs, guacamole, maple syrup, Greek yogurt and vodka unsweetened almond milk that tipped him off?)

2 organic pears 1/2 bag of organic frozen peas a bunch of organic spinach leaves Steam pears and peas until soft, add spinach during the last minute since it cooks quickly.

This can by a combination of organic spinach, kale, romaine, zucchini, cucumbers, or whatever greens you have in your fridge / freezer.

Throw in two or three fists of organic spinach and one or two little trees of broccoli.

For a spin on another summery favorite, I pulverized a box of organic spinach, basil, parsley, four garlic cloves, two tablespoons toasted walnuts and a little drizzling of olive oil to create a pesto.

I used a mix of organic spinach, kale, and swiss chard but you can use whatever leafy greens you have on hand.

Every week I grab a 16 oz tub of organic spinach and another one that's a spinach blend of some sort.

Coolibah Herbs sells 30,000 units a week of organic spinach, kale, wild rocket and washed salad leaves.

For a spin on another summery favorite, I pulverized a box of organic spinach, basil, parsley, four garlic cloves, two tablespoons toasted walnuts and a little drizzling of olive oil to create a pesto.