Sentences with phrase «of snow peas»

Unlike the rounded pods of garden peas, the pods of snow peas are flat.

I love the fresh crunchy taste of snow peas, and I'm a sucker for anything sesame.

While squash is roasting, remove the ends of the snow peas and wash them.

I came home from my CSA job with a bag full of snow peas, my first of the season, and was eager to put them to use right away.

The pods of both snow peas and snap peas are edible, and both feature a slightly sweeter and cooler taste than the garden pea.

1 16 oz bag of Wild caught bay scallops 1 16 oz bag of 26 count shrimp, peeled and deveined 7 oz cooked lobster meat (optional) 1 sweet organic onion sliced 1/2 package Mini corn — I cut mine into smaller bite size pieces on angle A handful of Snow peas sliced on diagonal 1 1/2 oz Beech mushrooms (or your favorite light mushroom) 1 celery stalk sliced very thin 1 carrot sliced very thin 2 baby bok choy, whites chopped and greens sliced 1/2 — 1 cup white wine (Chardonnay worked well.

Cucumber noodles and crunchy slices of snow peas are topped with spring onions and fresh mint and tossed in a delicious ginger and sesame dressing.

This Asian inspired stir fry came into being the minute I saw the fresh pack of snow pea shooters that arrived at my door step courtesy -LSB-...]

This Asian inspired stir fry came into being the minute I saw the fresh pack of snow pea shooters that arrived at my door step courtesy -LSB-...]

For instance, julienned carrots could be used instead of asparagus or sliced celery in place of the snow peas.

The crunchy texture of the snow pea and the creamy avocado topped with salmon sashimi and wasabi creme make this a delightful combination.

Another way to personalize this versatile recipe is to change up the vegetables used (zucchini instead of broccoli, or green peas instead of snow peas, for example) and you can adjust the seasoning as well, adding more red pepper flakes (or a drizzle or sriracha) for more heat, or using more or less curry powder to taste.

for the chicken: 3 boneless, skinless chicken breasts (about 1 + 3/4 pound) 1 teaspoon baking soda 1 teaspoon cornstarch 2 tablespoons Chinese rice wine 2 tablespoons peanut oil, divided 1 inch piece of fresh ginger, grated a bunch of snow peas, sliced or cut in half about 1/3 cup cashews, lightly toasted salt to taste for the sauce: 1 tbsp soy sauce 2 tsp hoisin sauce 1 tsp Chinese rice wine 1 tsp cornstarch 1/2 tsp sugar 1/4 teaspoon sesame oil

Pea shoots are the young, tender tips and vines of the snow pea or the sugar snap pea plant.

There are a number of impressive health benefits of snow peas, including weight loss, cancer prevention, improved heart health, reduced constipation, stronger bones, optimized immunity and lower levels of inflammation, among others.

this time I added a handful of carrots, a bag of snow peas, a package of sliced white mushrooms and a stick of celery.

Toss in a few cups of shredded cabbage and broccoli florets (fresh or frozen), a small package of snow peas, and the sauce mixture.

We planted out some winter veggies in our brand new veggie patch this year and so far the only thing we've been able to enjoy has been a handful of snow peas.

INGREDIENTS Sea salt and rashly ground black pepper 1 cup basmati or wild rice 3/4 pound salmon fillet, skin off and bones removed A handful of raw shelled peanuts 1 clove of garlic A thumb - sized piece of fresh root ginger 1 fresh red chile A small bunch of fresh cilantro Peanut or vegetable oil 1 heaped tablespoon tandoori or mild curry paste A handful of snow peas 1/2 can of coconut milk A handful of bean sprouts 1 lime

I used half a package of the snow peas and saved the rest for my daughter's lunch as she loves them.)