Sentences with phrase «of toasted almonds»

I serve these healthy pancakes with whipped plain Greek yogurt, a little maple syrup, some mixed berries and a sprinkling of toasted almonds.
Pour 1/4 cup almond milk into each bowl and garnish with a small handful of the toasted almonds.
Remove about 2 tablespoons of toasted almonds and chop them into small pieces.
Their texture is crisp and crunchy with a sweet almond flavor that comes from pure almond extract and chunks of toasted almonds.
Healthy, sweet cookies, made with natural ingredients, that combine the rich taste of toasted almonds and sweet raisins in a delicious, crunchy snack!
When I'm on the go, I often carry a bag of toasted almonds, as well as raw veggies or an under - ripe banana.
I found substituting a 1/4 c of the toasted almond flour for a 1/3 c of flour used in the recipes, works best.
Now you just got me wanting to make a fresh batch of toasted almond butter, like really, really bad!
Top with the caramelized onions, arugula, and a sprinkle of toasted almonds.
It looks amazing and the addition of toasted almonds is brilliant - way to go mom!
I finished this dish with some fresh rocket and a handful of toasted almonds.
I added 2/3 cup of toasted almond slices and baked in a 8x8 glass dish lined with parchment.
Love the idea of the toasted almonds with it, I'll have to try that — thank you for sharing xx
For serving: lots of toasted almond slices, dried or fresh rose petals - all optional (but great additions!)
Oftentimes, poke is topped with toasted sesame seeds, but I thought the crunch of toasted almonds flavored with sesame and tamari would be even better, and I was sooooo right.
Soft goat cheese on crisp toasted bread drizzled with spicy arbol chile honey, a few ripe pear slices, and a sprinkling of toasted almond slices.
The flavours of the goat cheese with the sweetness of the strawberries and the crunch of the toasted almonds is a match made in heaven.
I may try them with slivers of toasted almonds to play up a nutty taste.
I didn't have any nut butter on hand, so I put 2 cups of toasted almonds in a food processor and blended them to create almond butter.
The idea of the toasted almonds on top came from my mom — she's got a recipe for curry fried rice in her black binder too.
It's full of toasted almond flavor, scented with coconut, and littered with chunks of dark chocolate.
Toffee Bars are a delicious combination of toasted almonds, dark chocolate, and buttery brown sugar shortbread.
Bits of toasted almond added a punch that was rather addicting, and avocado — well, we all love avocado, don't we?
I have mine over some couscous with plenty of tomato sauce and a sprinkling of toasted almond flakes for that extra crunch.
Do not skip the step of toasting the almonds, it does add a wonderful layer of flavor!
Nutty with gooey bits of marzipan and the base of toasted almonds and chocolate!!
This sauce makes a killer banana split, especially if said bananas are sprinkled with sugar and bruléed to a crispy, sugar - coated brown, then topped with melty ice cream, loads of toasted almonds, and fresh raspberries.
I added 28 ozs, and then once the topping was on, I sprinkled blanched almonds over it (I started sprinkling almonds over when making cherry crisp... now I am hooked on the flavour of toasted almond and cherry).
Next put 1 1/2 cups of your toasted almonds into your food processor and purée them until they are finely ground.
The shortbread crust contained a gooey filling of toasted almonds held together by a mix of ultra-reduced honey («Use really good varietal honey,» says Pattison, «because the flavors really come out when you concentrate it.»)
The palate is potent and intense, followed by soft sweetness with aromas of toasted almonds, vanilla and cinnamon.
A coating of toasted almonds and coconut around these inventive rice pudding balls keeps them from sticking to your guests» fingers.
Assemble the bowls: Place a large handful or two of arugula into each bowl, and top with the coconut grains, roasted cauliflower, some slices of avocado, more of the toasted almond + coconut flakes, and a drizzle of the tangy lemon dressing.
Everything from the commanding view to the perfectly seared, sizzling steaks to the fluffy, sweet perfection of the toasted almond torte will set the scene for an amazing date.
Inspired by a recipe in Miranda Gardiner's Teaching Dad to Cook Flapjack - a simple bean salad tossed with lots of toasted almonds, fresh thyme, and an assertive honey - balsamic dressing.
The idea of the toasted almonds on top came from my mom — she's got a recipe for curry fried rice in her black binder too.
Continue with roasted pepper slices and a few slivers of toasted almonds, followed by another set of coconut sheets.
Top each bowl with 1/4 of blueberries, 1/4 of raspberries, a tablespoon of the toasted almonds and 0.75 ounces of the goat cheese crumbles.
I didn't have any nut butter on hand, so I put 2 cups of toasted almonds in a food processor and blended them to create almond butter.
These biscotti's are packed with flavour from the almond extract, orange zest and chunks of toasted almonds.
It looks amazing and the addition of toasted almonds is brilliant - way to go mom!
When ready to serve; take your mousse out of the fridge and spoon into bowls, then top with a dollop of coconut yogurt, a sprinkle of toasted almonds and a drizzle of chocolate sauce!
I like the idea of toasted almonds.
Coconut Broccoli Soup -(101 Cookbooks) A simple broccoli and spinach affair, made with coconut milk broth, double greens (broccoli & spinach), and topped with good stuff like pan-fried tofu cubes, lots of toasted almonds, and shredded scallions.
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