Sentences with phrase «of white rice»

Do you know if these cookies would work with brown rice flour instead of white rice flour?

Because a cup of white rice flour is not the same as a cup of whole wheat flour.

Add a cup of white rice in a cup of water.

As a side dish I made shrimp egg fried rice but a bowl of white rice also tastes really well with this dish.

If you find brown rice to be too «earthy» for your tastes, try replacing just a portion of your white rice with brown.

I was surprised by this study when it first came out since historically, Asian countries with high consumption of white rice still had low incidence of diabetes.

Throw everything on a bed of white rice, of course!

You'll get almost 4 grams of fiber in 1 cup of cooked brown rice, compared to only half a gram in the same portion of white rice.

Small amounts of white rice will not harm a healthy person.

Take this recipe of Cuban style rice as an example, a combination of white rice, tomato sauce, eggs and bananas.

Try a mix of white rice, millet, and / or quinoa, which all cook in about the same time.

Recent studies have shown that there is a way you can improve the value of white rice.

These segments look like grains of white rice or cucumber seeds.

This type of white rice is fortified with folic acid and B vitamins to replace some of the nutrients that are lost in the processing.

Red rice is the most favorite instead of the white rice because of the nutrients you get.

These days I'm actually eating a special brand of white rice that's been processed to retain some of the nutrients of brown rice.

All evidence points to the idea that most grains should be excluded from the diet — with the exception of white rice.

Two cups of white rice provide around 90 g of quality carbohydrates, and that number can go up if you combine it with raisins, dried fruits or some starchy vegetables.

They usually look like pieces of white rice and turn yellow after they have been out of the body for a while.

The addition of white rice flour gives it a light, airy texture.

Try this healthy recipe first (with plenty of white rice), then the next time around, go wild.

My mother makes a spectacular side dish out of white rice and cinnamon.

Serve it up with some basic cauliflower rice or even spoonful of white rice and enjoy this healthier spin on the restaurant classic!

There are also compliments on the taste of cereals made of white rice that offers a great food to teach the baby how to swallow properly.

I'm not a fan of white rice either.

In fact, one cup of white rice contains 200 calories which is mostly pure starch and not a lot of healthy ingredients.

The glycemic index of white rice is about 64, on a 100 - point scale.

[D] airy products significantly reduced the GI of white rice when consumed together, prior to or after a carbohydrate meal.

Another big score, and excellent way to use up the rest of the white rice we would never eat.

I also tried my hand out at using brown rice instead of white rice too, and added a little beet juice to it to give it a lovely purple hue.

It's also gluten - free, with more than twice the fibre of white rice.

Start to make 2 cups of white rice however you make white rice.

The color of rice grains is determined by which colored pigments they accumulate (or fail to accumulate, in the case of white rice).

Researchers have estimated that replacing 50 grams of white rice with the same amount of brown rice would lower risk of type 2 diabetes by 16 %.

Beyond the possible benefit of providing a safe starch to my family, I like to think of the occasional addition of white rice as a vehicle for other healthful foods.

Figure 14 compares the amino acid contents of white rice, wild rice and pasta.

Think of white rice like cake, it's a special occasion food and should be eaten in moderation.

Much better to eat 500 calories worth of white rice than oil, right?