Sentences with phrase «plastic wrap»

I store mine wrapped in plastic wrap in the freezer.

Spray a piece of plastic wrap with nonstick cooking spray and cover the dough loosely with the wrap.

In a bowl with plastic wrap on top tightly.

Cover with plastic wrap directly on the surface and let it cool to the room temperature.

Remove from refrigerator and remove plastic wrap from each wrap - up.

Cover, pressing plastic wrap directly onto surface of pie.

Place a piece of plastic wrap over bowl, then place a large plate on top to keep rings submerged.

Note: If you worry about using plastic wrap in your microwave, simply cover the bowl with a glass lid.

Remove plastic wrap from one baking sheet of dough.

Pour into a large bowl and place plastic wrap directly on the surface of the pudding to prevent it from forming a skin.

First, wrap three layers of plastic wrap around a bowl.

Cover with plastic wrap until dough has doubled in size, about 30 - 60 minutes.

If using these I do recommend wrapping the entire pan / container in plastic wrap as well if storing for extended times for an extra level of protection from freezer burn.

Divide dough in half and roll out 1 piece between 2 sheets of plastic wrap into a 12 - inch round (1/8 inch thick).

Mix together, cover with plastic wrap then place in the fridge for 4 hours.

Transfer the mixture to a medium bowl and press plastic wrap against surface.

A pork shoulder can last up to six months if packaged in freezer - friendly materials like plastic wrap, aluminum foil, and freezer paper.

Place a sheet of heavy - duty plastic wrap over dough; press to an even thickness.

Roll out both halves in between plastic wrap and place bottom into a 10 - inch casserole dish - you can also skip rolling and press it in with your fingers.

The banana bread can be stored tightly wrapped in plastic wrap at room temperature for up to 3 days.

I usually put plastic wrap over the top of the dough so it won't stick to the cloth.

Can be frozen, just wrap tightly in plastic wrap before placing inside a large freezer bag.

Keep it in an airtight container and cover with plastic wrap touching the surface of the pesto.

Cover the dough with plastic wrap sprayed with oil, oily side down.

Transfer to a container with an airtight lid, press a sheet of plastic wrap right into the top of the ice cream and freeze for several hours.

It keeps for two months in the freezer; wrap it in plastic wrap first.

Remove rolls from refrigerator, and discard plastic wrap.

Cover layer with plastic wrap once off the heat and let cool.

Place one half back in the bowl and cover with plastic wrap while you work with the other.

Cover them with foil, clear plastic wrap or dry towel.

Cover each baking sheet with a clean linen towel followed by plastic wrap.

Cover dough with plastic wrap which has been sprayed with cooking spray and allow to rise in a warm place for 30 minutes.

Try covering the dough with plastic wrap after you've rolled it out and then cutting out your cookies.

Cover with microwave safe plastic wrap and microwave for 3 minutes.

The pan of rolls should be covered with plastic wrap during rising.

Trying to avoid plastic wrapped meat can be difficult, especially when shopping at farmer's markets.

Replace plastic wrap and let it rise double again.

With each batch, turn mixture out onto a long sheet of plastic wrap set over a long sheet of foil.

Blind baking: put a sheet of heat - resistant plastic wrap or baking paper on the frozen crust and fill with dry beans or special weights for baking.

It only has an extra plastic wrap and a label which is in Japanese.

You can also wrap the whole frozen casserole in plastic wrap if you're afraid of freezer smells getting in.

I was thinking of some dust - prevention ideas and wonder if pulling plastic wrap tightly over the tops where you can't see it would help?