Sentences with phrase «plenty of butter»

Include something starchy — properly prepared grains or potatoes with plenty of butter, use plenty of olive oil on the salad, make some good gravy with the chicken.

Toss them in plenty of butter, cover and let them steam for a few minutes to complete the cooking.

The people of our country used to eat plenty of butter and did not get fat from it.

So use plenty of butter and cream from pasture - fed cows for good taste and wise nutritional practice.

And we like them creamy and silky... which means plenty of butter and half and half....

Melt plenty of butter in a non-stick pan and sauté a few at a time until golden brown on both sides, turning them gently.

We LOVED this new approach of coconut flour / arrowroot plus plenty of butter for both the texture and flavor.

Double cream, cheese and plenty of butter increase the fat content.

And she's never been afraid to use plenty of butter.

And we like them creamy and silky... which means plenty of butter and half and half....

Cakes without plenty of butter and a fair bit of sugar, just aren't the same

Serving suggestions: avocado slices, salsa, hot sauce (pretty much a given with any hash), shredded pepper jack or sharp cheddar cheese, sour cream or Greek yogurt, and of course, plenty of buttered toast.

And by eating plenty of butter throughout the day, you won't have to deal with the guilt and gluttonous feeling of eating so much ice cream.

Eat with plenty of butter and scrambled eggs and ask yourself why you don't do this more often.

Let me leave you with a recipe that's «ketogenic», and DELICIOUS: Brussels, Bacon, and Onions, cooked in plenty of Butter, sprinkled with Parm.

I'd rather use ghee, but I remember my lipids soaring when I was eating plenty of butter, so olive oil is the safer option I guess.

Especially the old fashioned, slightly sweet variety that is baked in a cast iron skillet with plenty of butter and topped with honey.

If our Northeaster on Friday turns into a 10 - foot snow storm and we're caved in, we have plenty of butter and carrots to live off of.

Along with the pancakes, she'd always have warmed syrup, plenty of butter, some hash browns, bacon and / or sausage, an array of fresh juices... the pancakes just magically kept coming as we'd all eat them by the platefuls before we'd head out on the days adventures.

Try them seasoned with rosemary and black pepper or roasted and then mashed with plenty of butter and warm spices like cumin or nutmeg.

And don't forget to top it with plenty of butter!

We are a waffle loving family lol I make a traditional recipe, rich with plenty of butter, eggs, vanilla.

This dish starts with plenty of butter, uses whole milk, and has a heck of a lot of sharp cheddar cheese mixed in.

A traditional Irish side dish of mashed potatoes mixed with cooked greens and plenty of butter.

Colcannon is traditional Irish side dish of mashed potatoes mixed with cooked greens and plenty of butter.

At the very least, lots of fresh herbs chopped and added to green mashed potatoes almost qualifies and brings enough flavor make the gravy less important, provided there's plenty of butter, salt & pepper.

Sweet potato pie is a delicate, decadent, silky smooth pie made with a few sweet potatoes, plenty of butter, some coconut sugar, vibrant spices, and one can of milk.

The topping is then a perfect crumble that has a little crunch, a little sweetness, and plenty of butter.

Wedges are delicious with plenty of butter and your favorite preserves.

Prepare the mashed potatoes as you normally do, with plenty of butter and milk.

Of course it has plenty of butter and brown sugar, but the sweetness of the apple and the moistness of the sponge means that there's no need for any extra stuff.

Bagels: «plenty of butter, no cream cheese.»

Serve with plenty of butter, Grade B maple syrup or coconut nectar if served for breakfast.

Be sure to eat your sourdough bread with plenty of butter.

And if this scenario doesn't apply to you, make it anyway, perhaps with some tasty, full - fat extras on the side, like a cheesy omelette cooked in plenty of butter

Just make sure the potatoes have plenty of butter and even sour cream in them.

Our green eggs and ham are made with plenty of butter, kale and nitrate - free ham rather than the artificially colored and commercial animal products that the public schools use when they celebrate the birthday of Dr. Seuss.

I will often serve this dish, believe it or not, with plain almond flour scones with plenty of butter (recipe can be found in my Mother's Day e-book) as they're great for dipping in the Alfredo sauce!