Sentences with phrase «pound butter»

Cover with another sheet of parchment paper (or not), and pound the butter with the rolling pin to begin to flatten it and to press the two sticks of butter together.
3 bundles callaloo or 3 bunches fresh spinach, washed, tough ribs removed, coarsely chopped 4 cups coconut milk (made by soaking 4 cups grated coconut in 4 cups of hot water for 1/2 hour, then straining it) 2 cups milk 2 cloves garlic, minced 2 medium onions, chopped 1 bunch scallions, chopped 1/4 pound pumpkin or Hubbard squash, peeled and coarsely chopped 1/4 pound butter Salt and pepper to taste Habanero hot sauce to taste
Lemongrass - Gewurztraminer Butter Sauce 1/2 bottle Pierre Spar Alsace Gewirztraminer wine 1 chopped shallot 1 chopped cove garlic 1/2 stalk lemongrass 1 pound butter Juice from one lemon Salt and pepper
With a rolling pin, pound the butter until it's pliable but still cold.
1 pound butter = 2 cups 1 stick butter = 1/4 pound = 1/2 cup = 8 tablespoons = 113 grams 1 cup butter = 226 grams 1 tablespoon butter = 14 grams
It was an 800 - pound butter sculpture of Ben Franklin that led researchers to decide dairy - to - diesel was even a possibility, according to this report in the New York Times.
2 cups all purpose flour 1 1/2 cups white sugar 2 teaspoons baking powder 1/2 teaspoon salt zest and juice of 1 lime 10 tablespoons butter, softened and cubed up 1 - ish cup of buttermilk 2 eggs 2 cups diced rhubarb, about 1/2 a pound
Top with another sheet of paper; using a rolling pin, pound butter to soften and flatten to about 1/2 inch.
Another (called) POUND CAKE — Work three quarters of a pound butter, one pound of good fugar, till very white, whip ten whites to a foam, add the yolks and beat together, add one fpoon rofe water, two of brandy, and put the whole to one and a quarter of a pound flour, if yet to foft add flour and bake flowly.
POUND CAKE — One pound fugar, one pound butter, one pound flour, ten eggs, rofe water one gill, spices to our tafte; watch it well, it will bake in a flow oven in 15 minutes.
1 3 - inch piece fresh ginger, peeled and grated 1/2 cup minced onion 1 clove garlic, minced 2 pounds butter 1 stick cinnamon 1 tablespoon fenugreek seeds 2 teaspoons cumin seeds 1 tablespoon minced fresh basil 1 teaspoon cardamom seeds 1 tablespoon fresh oregano 1/2 teaspoon turmeric powder 1/4 teaspoon ground nutmeg 2 whole cloves
baking powder 1 pound butter (4 sticks), room temperature 9 cups brown sugar 1 cup granulated sugar 12 eggs 2 tsp.
* 1 pound butter * 1/2 red onion, finely chopped * 2 cloves garlic, minced * 3 - inch piece fresh, peeled ginger, grated * 1 teaspoon fenugreek seeds * 2 teaspoons cumin seeds * 4 cardamom pods, crushed * 1/2 teaspoon ground turmeric * 8 basil leaves, torn or 1 teaspoon dried basil * 1 teaspoon dried oregano
INGREDIENTS 1/2 pound butter, softened (no substitutes) 2 cups sugar (if you don't want that much sugar... decrease to 1 1/2 c) 1 teaspoon salt 1 teaspoon vanilla extract 3 eggs, separated 3 cups all - purpose flour
1/2 pound buttered & chargrilled 100 % Angus Beef burger or marinated chicken breast on a butter - toasted brioche bun; served with shoe string garlic fries or sweet potato fries
Ingredients: 12 egg whites 2 cups white sugar 1 teaspoon cream of tartar 2 cups chopped cashews, toasted 1 pound butter, softened 12 egg yolks 2 cups white sugar 1 cup water 2 tablespoons dark rum 2 cups chopped cashews, toasted
ingredients FOR THE SYRUP: 1 1/2 cups granulated sugar 3/4 cup water 1 cup honey 2 tablespoons fresh lemon juice 1 thick orange peel FOR THE FILLING: 1 cup pistachios 1 cup walnut (halves and pieces) 1 cup graham cracker crumbs 1/4 teaspoon salt 1 teaspoon cinnamon TO ASSEMBLE: 3/4 pound butter, melted 1 pound phyllo dough (1 package, # 2 thickness)
Praline Brownies Servings: 2 1/2 dozen brownies Prep Time: 15 min Cook Time: 1 hour Ingredients: 1/4 pound butter, plus more for pan...
0.5 pounds Butter (2 sticks) 1 pounds Sugar, Light Brown (2 1/4 cups) 2.25 teaspoons Vanilla 3 Eggs 0.125 cups Coffee, Brewed, Strong 5 cups Flour, All - Purpose
1/2 Pound Butter 2 ea.
1/2 pound butter (2 sticks), softened 1 1/2 cups light brown sugar 1 3/4 cups powdered sugar 1 pint very high - quality vanilla ice cream 1 cup high - quality eggnog such as Darigold 1 Tbsp.
1/2 teaspoon ground or powdered red chile 1 5 - pound leg of lamb, trimmed of fat 8 ounces plain yogurt 1/2 level teaspoon powdered ginger 2 cloves garlic, crushed 2 ounces ground pistachio nuts 1/2 teaspoon saffron, or substitute annatto (available in Latin markets) 1/4 pound butter or shortening
1 cup water 1 pound butter 2 chickens, skin removed chopped into 3 - inch pieces 1 tablespoon salt 3 tablespoons ground jeera (cumin) 1 teaspoon cumin seeds 3 tablespoons ground black pepper 1 tablespoon red chile powder (optional)
• 1 cup water • 1 pound butter • 2 chickens, skin removed chopped into 3 - inch pieces • 1 tablespoon salt • 3 tablespoons ground jeera (cumin) • 1 teaspoon whole cumin • 3 tablespoons ground black pepper
The year that John Catsimatidis, the grocer who made a billion dollars selling wilted vegetables and $ 8 - per - pound butter to New Yorkers for decades, and who then thought they would forgive and forget long enough to make him mayor as a Republican, learned they wouldn't.
* 1 pound butter * 1/2 red onion, finely chopped * 2 cloves garlic, minced * 3 - inch piece fresh, peeled ginger, grated * 1 teaspoon fenugreek seeds * 2 teaspoons cumin seeds * 4 cardamom pods, crushed * 1/2 teaspoon ground turmeric * 8 basil leaves, torn or 1 teaspoon dried basil * 1 teaspoon dried oregano
Spring Sweet Pea Soup Spring Sweet Pea Soup Recipe Type: Soup Author: Foodieaholic Ingredients 2 pounds English peas 10 shallots sliced 1 pound butter 3 tlb tarragon 1.5 qt.
a b c d e f g h i j k l m n o p q r s t u v w x y z