Sentences with phrase «prepared cake»

Pour half of the batter into prepared cake pan.

Pour batter into prepared cake pans and bake for 22 - 32 minutes, or until cake tester comes out clean and top springs back to your touch.

Pour batter into prepared cake tin and bake for about 45 minutes or until a tester inserted in the center comes out clean.

Divide batter evenly between prepared cake pans and smooth top with a rubber spatula.

Prepare cake mix according to box directions and divide mix into 24 lined cupcake tins.

Pour batter in prepared cake pan and transfer to oven.

Divide batter evenly among prepared cake pans, and smooth the tops with a spatula.

Spread 2/3 of the batter on the bottom of prepared cake pan, spoon apple pie filling over batter.

Best to make pie filling first and while it is cooling prepare cake batter.

Note: Prepare the cake using a cake mix with 1/2 cup finely chopped walnuts added to the batter before baking in place of the scratch cake, if desired.

We have prepared this cake many times, because our children loves it very much.

Oh yes, and if you don't have a microwave oven or are reluctant to use one, you can easily prepare this cake in a regular oven.

Begin preparing the cake one day ahead (and prepare in advance to eat the whole thing in one sitting).

Cover in plastic wrap to ensure freshness and prepare cake day of serving.

We also prepare cake or pie bars or mini dessert table.

Divide the mixture between the three prepared cake tins and level out to the edges.

Pour into prepared cake pans and bake in a 350 degree oven until centers are done and a toothpick inserted in center comes out clean, about 25 - 28 minutes.

Divide batter evenly between prepared cake pans; spread batter to edges of pans with rubber spatula and smooth surfaces.

Meanwhile, prepare the cake mix according to package directions on back of box.

Gently fold egg whites into batter and pour into prepared cake pans.

Place the rolls in prepared cake pans then place in the oven to proof.

(24 hours ahead of preparing the cake) Place sugar and water in a pot over medium heat and stir to combine.

Put raisins and water into a small pot and bring to a boil, then reduce heat to low, cover pot and simmer while preparing cake batter or until raisins are soft and swollen.

When preparing the cake batter we are going to swap the water for International Delights Mocha Iced Coffee; this will add the perfect chocolate - coffee flavor to our cake.

If that's the case, this recipe is for candy bars made with a cake mix; however, you do not prepare the cake mix like you would on the back of the package.

Alright, after preparing the cake I covered the top in fresh apples and buttery crumble topping and baked until golden brown and delicious.

Set prepared cake pan aside.

We heve prepared this cake many times, because our children loves it very much.

Then, one year my birthday fell at a time when my mom was in the hospital and the responsibility of preparing the cake fell upon my sister, Pam.

It is best to start preparing this cake a day or two in advance as it requires freezing time.

Preheat oven to 350 degrees F. Prepare cake mix according to instructions on back of box; pour batter into a greased 13x9» baking pan.

In departments like maternity and the baby nursery, my colleagues have to work like Lucille Ball preparing the cakes on the production treadmill that keeps speeding up.

Let crepes cool completely before preparing the cake.

Prepare a cake tin or baking dish with a diameter of approximately 20 cm (you could use a square dish of similar proportions).

Cover and refrigerate while preparing cakes.

Divide batter evenly among prepared cake pans.

Divide batter evenly between prepared cake pans.

Pour mixture into prepared cake pan and bake until puffed and just set in center (center will jiggle slightly when pan is nudged), about 40 minutes.

Cut into 10 rolls and place in prepared cake pan.

Allow cake to cool before removing to a cooling rack, then refill with another 1/4 batter and repeat until you have four prepared cake layers.

You're going to swap the water needed to prepare the cake mix for an equal amount of International Delight Mocha Iced Coffee.

Refrigerate the prepared cakes for 1 - 2 hours until set and ready to be cut.

Set aside to cool slightly while you prepare the cake batter.

Set this mixture in the fridge while you prepare the cake.

Scrape the remaining one - third of the cake batter into the prepared cake pan and spread into an even layer with a moistened spatula.

Scrape batter into prepared cake pan and bake until the top is uniformly colored with no indentation and a toothpick inserted in the middle comes out almost clean, with a few moist crumbs clinging to it, 35 to 45 minutes.

Spoon batter into the prepared cake pan, top with sliced apples (do not press down), sprinkle with cinnamon sugar mix.

When the time is almost up, prepare the cake batter.