Sentences with phrase «regular cream cheese»

One ounce of regular cream cheese contains less than 30 milligrams of calcium.
That's really great that they didn't know it wasn't regular cream cheese frosting.
I followed your tips on using regular cream cheese for the frosting and it pairs perfectly with the super moist cake!
The original recipe would be 6 points just for the pancakes 3 for the eggs and 3 for regular cream cheese.
I usually make them with regular cream cheese but I am providing a dairy - free option as well.
You may be wondering if this really tastes just like regular cream cheese frosting and the answer is — no, it doesn't.
Of course you can use regular cream cheese as well though.
Regular cream cheese contains less protein than the low - fat version.
Since I had regular cream cheese icing in the fridge I used that, but can't wait to try your recipe for a change.
Feel free to use regular cream cheese if that's what you have on hand.
Nearly 90 percent of the calories in regular cream cheese come from fat.
Even my husband who still eats regular cream cheese was blown away at how good it is.
My original recipe used reduced - fat cream cheese instead of regular cream cheese.
I did make mine with regular cream cheese, but you can also substitute with low fat cream cheese also.
If you use reduced - fat your dip may be a little more «wet» than what is shown here, as I used regular cream cheese.
Swapping regular cream cheese for a low - fat version offers about 5 percent of your daily intake from a 1 - ounce serving.
Here I offer you a similar, but slightly different take: a low - fat version of smoked salmon spread, made with neufchatel cheese, which really is indistinguishable from regular cream cheese, if you want my humble opinion.
I unfortunately picked up by accident the Neufchâtel instead of regular cream cheese.
The taste is similar to regular cream cheese frosting in that it's tangy, but it's lacking the obscene amount of sugar, which is fine by me!
Low fat can be substitute for regular cream cheese, if you so desire.
any additions required in case if replaced with regular cream cheese.
If you can't find mascarpone cheese (Italian cream cheese), use regular cream cheese or shredded mozzarella, or any white cheese that melts well in sauce such as goat cheese.
I've made this frosting with both low fat and regular cream cheese and both taste equally good, but I like to cut back on the fat where I can.
Yes, I can find it in most chain grocery stores — typically it is either next to the «natural foods», or right next to the regular cream cheese.
Classic Cream Cheese Frosting 1 8 - ounce package of regular cream cheese 1/2 cup (1 stick) butter, softened 2 cups powdered sugar 1 teaspoon vanilla
I plan to try making these vegan with a cashew «cheese» in place of regular cream cheese!
Keep in mind, if you use ghee, which is clarified butter, the recipe is no longer vegan, but still much better for you than regular cream cheese.
It's a family favourite and the Pumpkin Pie Spice Buttercream frosting has since replaced the regular Cream Cheese Frosting for this cake / cupcakes.
The regular cream cheese is sticky which helps hold it together so it might have been part of the problem.
My family had no idea it was not my regular cream cheese frosting.
For the filling I added some lemon zest and used greek yogurt - cream cheese instead of regular cream cheese.
It's easy to spread and has a great tangy flavor that I actually like better than regular cream cheese.
Traditionally made by draining whey from slightly salted yogurt, Labne is a thick and creamy yogurt cheese that's a healthier alternative to regular cream cheese.
2 oz (1/4 package) Neufchatel cheese or regular cream cheese, softened 1/2 tbsp butter, room temperature 1/2 to 3/4 cup confectioners» sugar (you may need to adjust depending on resulting thickness of the frosting) 1 tsp maple syrup
You can use regular cream cheese or dairy free cream cheese made from soy.
The consistency will be a little thinner than regular cream cheese but it is still sure to satisfy.
Instead of the regular cream cheese, which has about 2 carbs per serving, I used Philadelphia Neufchatel cream cheese, which is less than one carb per serving for 1 oz.
: (Is it because I used neufchatel instead of regular cream cheese?
I made the savory version of the cashew cream and used it for an artichoke, crab and spinach dip for Thanksgiving as a heart healthy alternative to regular cream cheese.
Regular cream cheese, cream, and butter are not considered part of the dairy food group.
If you substitute Neufchâtel for regular cream cheese, you can cut one - third of the fat.
A 1 - ounce portion of regular cream cheese has about 1.5 grams of protein.
Calcium content is less for regular cream cheese versus low - fat cream cheese.
Regular cream cheese is high in fat, providing nearly 10 grams of total fat for a 1 - ounce serving.
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