Sentences with phrase «regular dairy milk»

I love the taste of regular dairy milk, but unfortunately, my skin does not and I often break out after eating or drinking too much dairy.

Could this be made with regular dairy milk or would that change the consistency?

Use any milk you like: hemp, almond, coconut, or regular dairy milk if you prefer.

But absolutely you could sub the chocolate non-dairy milk with a plain non-dairy milk (cashew, almond, coconut, soy, etc) or even regular dairy milk should work too!

I love the taste of regular dairy milk, but unfortunately, my skin does not and I often break out after eating or drinking too much dairy.

After some trial and error (lots of error actually), I finally have a recipe I like, though I do rest the kefir grains in regular dairy milk every few batches to keep them strong.

«Since regular dairy milk is such a great source of calcium and fortified with vitamin D, make sure that the milk substitutes that you buy are calcium - and vitamin D - fortified,» says Monique Ryan, a Chicago - based registered dietitian and nutritionist, who also suggests shaking the bottle or carton before pouring to fully incorporate the product's calcium.

After some trial and error (lots of error actually), I finally have a recipe I like, though I do rest the kefir grains in regular dairy milk every few batches to keep them strong.

By altering the ratio of cashews to water, you can create a thicker and richer milk to use in place of heavy cream in recipes, or a thinner cashew milk to use in place of regular dairy milk.

(The same process will work with regular dairy milk if you don't have buttermilk.)

I have regular dairy milk in the freezer; I can substitute that for the almond or soy milk, yes?

Swap the almond milk for coconut milk or regular dairy milk, add a dollop of nut butter, a skosh of ginger, etc. etc..

I'm not a doctor or professional but I feel it is a healthy alternative to regular dairy milk.

This is a thin milk, most reminiscent in viscosity to regular dairy milk but that really depends on water quantity - add more of less to your own preference.

You know how much I love my Silk, and this Cashew milk adds a creamy, nutty flavor to my cheesecake that regular dairy milk can't even touch.

Camel milk is nutritionally more similar to human breastmilk than to regular dairy milk.

In a pinch do you think I could use plain almond milk or regular dairy milk?

By altering the ratio of cashews to water, you can create a thicker and richer milk to use in place of heavy cream in recipes, or a thinner cashew milk to use in place of regular dairy milk.