Sentences with phrase «seasoned black beans»

These Cuban Quinoa Bowls are loaded with seasoned black beans, juicy plantains and an addictive sweet and spicy pineapple salsa!
Changes I made: - Added leftover shredded rotisserie chicken to stuffing - Used Mexican seasoned black beans - Added adobo to the sauce (like 3 tbsp.)
Add 1/2 cup cooked quinoa, 1/2 cup seasoned black beans, 1/2 cup pineapple salsa and 1/4 fried plantains slices to each bowl.
Here's a healthy, flavorful Mexican - style Oaxacan Bowl with roasted chipotle sweet potatoes and sweet peppers over a bed of warm seasoned black beans.
I made it with Rice A Roni Spanish rice with fire roasted tomatoes & Bush's Best Seasoned Black Beans!!!
Suggestions: Serve this dish with seasoned black beans and rice.
We use it in a burrito bowl with an avocado cream sauce, mexican seasoned black beans and corn, lettuce, tomato, cotija cheese, and tortilla chips.
cup seasoned black beans (I just heat them in a pan and stir with cumin, garlic, salt and black pepper)
The combination of well seasoned black beans, delicious fluffy quinoa, avocado sweet and spicy pineapple salsa and fried plantains works so incredibly well.
Mexican Style Oaxacan Bowl with chipotle sweet potatoes, roasted sweet peppers, seasoned black beans, topped with a cabbage slaw (or Everyday Kale Salad) and toasted chipotle pecans.Vegan and Grain - Free.
Top a plate of corn chips with the seasoned black beans, fresh chopped tomato, a few scoops of the chimichurri coated avocado, and sliced green onions.
Seasoned black beans and tender chunks of sweet potato with avocado, cilantro, and a creamy vegan chipotle sauce.
Crispy chickpeas, seasoned black beans, roast sweet potatoes and a sautéed spinach run down all come together with a soft boiled egg and a few slices of avocado.
I'm going to season my black beans, add chopped onion and jalapeño and use guac instead of goddess dressing to make them kinda like tacos!
Add some seasoned black beans, corn, chopped green onions and chopped tomatoes for a fresh and tasty topping to your Vegan Hot Dog.
Del Taco's new Bacon Ranch Chicken Avocado Epic Burrito, freshly prepared in every restaurant's working kitchen is stuffed with six slices of fresh avocado, 4.5 ounces of fresh grilled marinated chicken, crispy hickory smoked bacon, creamy ranch sauce, seasoned black beans and fresca lime rice all wrapped in an oversized warm flour tortilla.
Crispy corn taco shells filled with seasoned black beans, guacamole, and Napa cabbage create a delicious vegetarian alternative that is packed with protein.
Crispy corn taco shells stuffed with mashed potatoes, seasoned black beans, cabbage slaw and spicy salsa verde.
This rice bowl starts with a delicious cilantro - lime rice which is topped with Fajita - style chicken, seasoned black beans, grilled corn, and fresh tomatoes and avocado.
A chicken fajita rice bowl with cilantro - lime rice and topped with fajita - style chicken, seasoned black beans, grilled corn, fresh tomatoes and avocado.
Cilantro - lime rice is topped with fajita - style chicken, onions, and peppers, seasoned black beans, grilled corn, (because YUM) fresh avocado, and tomatoes.
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