Place sliced chicken sausage, broccoli, onions, bell peppers (or whatever veggies you have), drizzle with olive oil and a little pepper (if you don't use sausage I would add some salt).
Approximately measurements: 11
ounces sliced chicken sausage, 3 cups frozen butternut squash, 1 diced apple, cinnamon, nutmeg, and garlic powder to taste.
Place sliced chicken sausage, broccoli, onions, bell peppers (or whatever veggies you have), drizzle with olive oil and a little pepper (if you don't use sausage I would add some salt).
Slice the chicken sausages and add to the pan.
After you take the zucchini noodles out, you sauté
some sliced chicken sausage, add the vodka sauce to warm it up, toss with the zucchini noodles and serve.
Once hot, add
the sliced chicken sausage.