The phrase
"smoked turkey" refers to a turkey that has been cooked over a fire or in a smoker, giving it a distinct smoky flavor.
Full definition
Bring it up to a boil in a stock pot, then add the fresh turkey thighs and
smoked turkey parts.
For variations, try folding
in smoked turkey, roasted chicken, or cooked breakfast sausage before roasting.
Throw smoked turkey, dried lentils, and a handful of other ingredients into the slow cooker in the morning, and you'll come home to a hearty and comforting meal.
I haven't
smoked a turkey before, but I assume in you book you are referring to cooking the bird on it's back with the breast up?
of smoked turkey breast, half of a sliced cucumber, 1/4 cup canned, drained white beans, one small sliced pear, 10 seedless red grapes, 11/2 tbsp.
Now, I follow a mostly vegetarian diet — the only meat I ever crave is in the form of a really good
smoked turkey sandwich (especially when smeared with Boursin and topped with a tangy cranberry sauce — hello, Thanksgiving leftovers!)
Other popular menu items include an assortment of hamburgers — like its pretzel burger with hickory smoked bacon — and a buffet of «handhelds» which include a screaming buffalo chicken wrap, pastrami Reuben sandwich and a Michigan -
smoked turkey on toasted sourdough bread.
For New Year's Eve I made a huge pot of blackeyed peas with
smoked turkey wings and turkey bacon and froze 1/2 for later
They
include smoked turkey breast, macaroni and cheese, green beans, spaghetti with sauce, club crackers, hot dogs (without «skin» and cut into pieces), watermelon, goldfish crackers, and a few other things.
A half - pound of
Butterball smoked turkey and Black Forest ham, topped with applewood smoked bacon, sharp cheddar, Swiss, lettuce, tomatoes, McAlister's Honey Mustard ™ and lite mayo on Ciabatta bread.
Folks who come to the pantry take whatever we have, but Robbie
wanted smoked turkey, lean roast beef and a pound of coffee (decaf).
This is the sort of bread that craves sprouts, grainy mustard, hothouse tomatoes, Swiss or slices of Havarti cheese and then some vegetarian filling or
smoked turkey shavings.
Empire Kosher's new deli line - up debuting at Kosherfest includes natural, slow - roasted turkey breast;
natural smoked turkey breast; and natural turkey pastrami in both bulk and pre-sliced 7 - ounce sizes.
*** Editor's note ~ Skipping the pan here and putting the breasts straight on the grill will be healthier than this version as the fat will drip down into the fire rather than stay in the pan, but you risk drying the
creole smoked turkey breast out ***
Skip the road trip and order regional favorites from across the country: sweet Italian chicken sausage, Buffalo wings,
habanero smoked turkey and more!
This whole wheat, multigrain bread is slightly sweetened with honey and malt making it the perfect bread for a healthy and
tasty smoked turkey sandwich.
The basic «
Ultimate smoked turkey» recipe and «super smoking sauce» recipe I use are both from the Cook»n Cajun Water Smoker Cookbook, which appears to be out - of - print, but still available.
DaBecca also has
given smoked turkeys and funds to several organizations in its community that reach out and help others.
1 tbsp olive oil + 1/2 yellow onion, thinly sliced + 2 tbsp balsamic vinegar + 1 tbsp light brown sugar + kosher salt and freshly ground black pepper, to taste + 2 tbsp mayo + 1/2 tsp cayenne pepper + 1/2 tsp rice wine vinegar + 1 garlic clove, finely grated + 2 slices sourdough bread, toasted + 2
oz smoked turkey + 2 slices Cana de Oveja cheese (or bucheron) + 2 slices cooked applewood - smoked bacon + 1/2 avocado, thinly sliced
This year I'm making an
oven smoked turkey and Masa Cornbread Stuffing that I found on this site.
Some recipes I'm excited to try: roasted eggplant salad, pulled BBQ beef nachos, sweet potato and kale soup, cheesy potato leek soup, balsamic spinach salad with carmelized onions, honey garlic herbed salmon, chili lime fish fillets,
smoked turkey cabbage slaw, asian flavored miami ribs, quinoa pizza ramekins, spinach cheese bites, candied cauliflower with almonds, peanut butter cookie brownies, brown sugar peach crisp, and salted chocolate ganache tart.
1/4 Cup Dijon Mustard 12 Slices Bread 6 Swiss Cheese 1 lb thinly sliced
deli smoked turkey 1 (14oz) can sauerkraut, drained and rinsed 1/2 Cup Thousand Island Dressing 1/4 cup butter, softened
Spread focaccia bread with pesto or mustard,
lay smoked turkey, corned beef, pastrami, or other meat in between, some cheese, and you have a delicious and filling sandwich.
Butterball and Jennie - O both make
similar smoked turkey sausage, so feel free to use whichever one doesn't offend you!
However, if you can't get your hands on any ham hocks, you can also use a leftover ham bone or
even smoked turkey wings.
Memphian — Enhanced with almost 50 percent more Black Angus roast beef, Black Forest ham and Butterball
™ smoked turkey, topped with provolone, lettuce, tomatoes, lite mayo and spicy brown mustard on a toasted wheat hoagie.
I don't particularly enjoy the flavor of «honey roasted» and
sometimes smoked turkey can be too salty for me, so Oven - Roasted is usually what I chose.
Swap the meat:
choose smoked turkey, southwest turkey or herbed turkey instead of plain, roasted turkey
Lunch: 120
g smoked turkey, 1 cup chunked or sliced summer squash, 1 cup salad greens with low carb, high - fat dressing.
Ingredients 1 (15 - ounce) bottle roasted - garlic dressing 1/2 cup buttermilk 1 head romaine lettuce, shredded 1 1/2 cups
chopped smoked turkey (about 1/2 pound) 8 ounces crumbled feta cheese 1 (12 - ounce) jar roasted red bell peppers, drained and chopped 2 cups cornbread, crumbled 8 bacon slices, cooked and crumbled 5 green onions, chopped
He's a surgeon by trade but a gourmet cook on the side, and his efforts were supplemented by the work of four other cooks in the family (not counting me — I hardly
call smoking a turkey cooking.)