Sentences with phrase «soft corn tortillas»

If you use soft corn tortillas to start with, the tortillas definitely stay soft in the dish with all the sauce.

Do you suppose soft corn tortillas would work, as well?

Served on soft corn tortillas with fresh cucumber, juicy tomatoes, and just a touch of tangy Cotija Cheese, these tacos will keep «Taco Night» healthy yet so packed with flavor!

Sweet and smooth butternut squash is tossed in a savory Sriracha glaze, then served on soft corn tortillas for this delicious dish.

Mini Veggie Tacos (Toasted soft corn tortillas filled with slaw, avocado, Greek yogurt, diced mango and salsa; fold and bite)

When you have a bit more time, try making Homemade Soft Corn Tortillas to go with this.

1 skirt steak, soaked in water for 30 minutes freshly ground black pepper 2 tsp grapeseed or canola oil soft corn tortillas shredded red cabbage fresh lime cilantro, for garnish Persimmon Guacamole Cilantro Lime Crema (use vegan sour cream) Pickled Onions

Chilaquiles is a classic Southwestern casserole that layers soft corn tortillas with beans and cheese (vegan in this case).

Always in the mood for salty stuff after a night of drinking, I had Bryan's Brutal Tacos — three soft corn tortillas stuffed with seasoned seitan, corn, peppers & onions, and spicy salsa, served with vegan sour cream, tomatoes, guacamole, black beans, and lime wedges for spritzing.

* check out the first two posts in this series: Gluten - free Soft Corn Tortillas & Gluten - free Gingersnap Cookies.

Creamy and smoky roasted squash paired with spicy black beans, crunchy red onions, citrusy lime juice, and creamy avocado crema, all wrapped up in a small soft corn tortilla.

This hearty taco recipe features soft corn tortillas, flavourful green pesto with spinach, pine nuts, and zucchini, spicy and meaty pulled jackfruit, fresh kale, and creamy avocado — doesn't these sound like the perfect combo?

Your best bet may just be to avoid the tostada shells and try soft corn tortillas or lettuce wraps instead.

In our house, some of us like crunchy tacos, some of us like soft corn tortillas and some of us like to mound up all of our fillings in a flour tortilla and roll it up into a burrito.

Soft corn tortillas filled with Mahi Mahi, cheese, cabbage, onion and creamy dressing.

When you have a bit more time, try making Homemade Soft Corn Tortillas to go with this.

Chilaquiles is a classic Southwestern casserole that layers soft corn tortillas with beans and cheese (vegan in this case).

«Right in Tijuana's red - light district sits Kentucky Fried Buches, where cooks fry chicken necks, skin on, to fill soft corn tortillas.

Here is the spread of fixins that I prepared: shredded cabbage, sliced radishes, shredded cheese, salsa verde, pico de gallo, chips and soft corn tortillas.

I also get irritated that soft corn tortillas are only sold in packs of 30 to 50.

They should be labeled, «Corn & Wheat Tortillas» on the front of the package, but instead they're just labeled, «Soft Corn Tortillas.»

To assemble your fish tacos, heat up some soft corn tortillas in a dry pan, lightly browning on both sides.

TIP: Cover the soft corn tortillas in beans before you lay them in the casserole dish.

It's served in a soft corn tortilla with red onions and a slice of creamy avocado.

The hot fish is cradled in a soft corn tortilla with pickled jalapeno peppers and a poblano tartar sauce.

As each outer layer of meat crisps up, the taquera shaves it off with a sharp knife, catching it in a soft corn tortilla before topping it with a bit of the roasted pineapple, salsa, cilantro, and onions.

When it comes to my favorite Mexican fare, the snap of the tostada's shell wins out over the chew of a soft corn tortilla on most occasions and especially if the filling is going to be tender or fluffy or creamy.

To assemble the tacos, layer Grilled Corn Esquite, rib meat, and California Avocado Pineapple Salsa atop warm, soft corn tortillas.

Nothing could be simpler than this carne asada taco which is filled with a marinated skirt steak that has been grilled and served with hot, soft corn tortillas and your choice of condiments.

2 fl oz (50 ml) vegetable oil 3 large onions, peeled and roughly chopped 3 garlic cloves, peeled and roughly chopped 5 1/2 oz (150g) pasilla chilies, roughly chopped 2 medium tomatoes, halved 1 tbsp Mexican orégano (or sage mixed with Italian oregano) 3 1/2 fl oz (300 ml) fresh orange juice salt and freshly ground black pepper 1 cooked duck, meat shredded 12 soft corn tortillas 2 large avocados, peeled, pitted, and sliced, to garnish

2 fish fillets cut into 4 strips 1/2 tablespoon paprika 1/4 tablespoon cumin 1 teaspoon ground fennel 1 teaspoon cayenne pepper (optional) 2 tablespoons fresh coriander stems chopped finely 1 avocado diced 1 tomato diced 1/2 red onion diced Juice of 1 lime 1/4 cup coriander leaves 4 soft corn tortillas

A fun twist on fajitas you can serve with soft corn tortillas, cilantro, lime and avocado slices using Lundberg Spanish Rice

«Right in Tijuana's red - light district sits Kentucky Fried Buches, where cooks fry chicken necks, skin on, to fill soft corn tortillas.