Sentences with phrase «steel cut oats»

I just cooked with steel cut oats for the first time this week!

I usually only use steel cut oats in the slow cooker with a ratio of 1 cup oats to 4 cups liquid, cooking for 5 hours on low.

This time, I also took a leap and tried using steel cut oats instead of rolled oats.

After class, I ran home — literally — and made a speedy serving of steel cut oats in my new big blue birthday bowl mug.

She does like it when I make steel cut oats for her though.

I never thought to cook steel cut oats in my neglected slow cooker.

When I use 2 & 1/2 cups steel cut oats, 2 tbsp flour, 1 & 3/4 cups water, and 2 tbsp whey.

I think you might have trouble with steel cut oats as they won't blend in as easily.

I have the quick cook steel cut oats on hand.

I've actually never tried steel cut oats before because rolled oats are just so convenient.

Load coconut, walnuts and hemp seeds into a food processor or blender, and pulse for approximately 30 seconds, until the mixture starts looking like steel cut oats.

In the winter I can happily go for weeks eating steel cut oats with a banana and almond butter.

I love steel cut oats made in the crock pot.

Think roasted sweet potatoes instead of bread, whole rolled or steel cut oats instead of cereal, apple slices instead of crackers.

I eat organic steel cut oats cooked with organic dried figs (for added calcium) every day for breakfast.

I found this to be true with regular oats, but I never had the chance to try steel cut oats before I got diabetes.

Well... cooking steel cut oats takes about 45 minutes.

These are the real deal - true Irish steel cut oats.

We were very pleased to find both organic and gluten free steel cut oats since we were unable to find this combination before.

However, I've found that steel cut oats don't soften enough for most people when used for overnight oats.

Hi, I have just a few mountain apples left and was just wondering if steel cut oats could be used?

We like them served over coconut non-dairy ice cream, and I always make extra to enjoy over steel cut oats in the morning.

I don't think steel cut oats will work the same.

Also, I accidentally bought steel cut oats because I couldn't remember which kind the recipe called for.

I'm particularly drawn to try her «summer superfood porridge» come peach season, and possibly the «creamy steel cut oats with rainbow chard and pine nuts» this next week!

But, now that I've tasted this pumpkin spice steel cut granola, I'm kicking myself for not adding steel cut oats to my granola before.

What I like to do is cook up a big pot of plain steel cut oats on the weekend / during my prep day.

This is my modern - day version — steel cut oats topped with fresh fruit, soy milk, maple syrup, sunflower seeds and ground flax.

I love pumpkin steel cut oats but haven't tried soaking the oats before.

It takes steel cut oats about 25 - 30 minutes to cook, which I know is just too long for most people's busy mornings.

Whisk to combine the spices and baking powder into the wet ingredients, then stir in the raw steel cut oats.

I usually cook steel cut oats at a ratio of 1 cup oats to 4 cups of water and store them in the fridge for a week's worth of breakfasts.

If you use regular steel cut oats, make sure you soak them overnight in water.

So you can see that old - fashioned rolled oats and steel cut oats fall into the low or medium GI range, while instant oats fall into the high range.

We have seen steel cut oats that were cut into very small pieces and cook within 5 - 7 minutes.

The three types include steel cut oats, rolled oats and quick - cooking oats!

I haven't tried it with steel cut oats yet, so this looks like a great place to start!

The extra time required to prepare steel cut oats is certainly worth the effort for the added nutrition.

I absolutely love starting my day off with a bowl of cozy steel cut oats in the winter.

Going to try this blueberry version the next time I make steel cut oats again.

I love all of the ingredients posted especially steel cut oats!

I've cooked steel cut oats often but never baked with them, what a great idea.

In a medium - size bowl, mix steel cut oats with buttermilk.

I have always enjoyed steel cut oats, but wasn't always willing to put in the extra time needed to make them.

These look really yummy but I only have quick 3 - minute steel cut oats on hand.

But a friend recently told me there is no difference nutritionally between steel cut oats and instant oatmeal.

Love dressing steel cut oats up with all sorts of toppings!

This irresistible oatmeal is made with hearty steel cut oats and packed with delicious cinnamon and sweet brown sugar.