"To add the cranberries" means to include or put in cranberries as an ingredient in a recipe or dish.
Full definition
It was good, but I ended up
adding cranberry juice just to give it a little more flavor while still avoiding the sugar.
Next, make the yogurt - cranberry sauce
by adding cranberries, honey and plain yogurt to a food processor (or blender) and puree until smooth.
Next, make the yogurt - cranberry sauce
by adding cranberries, honey and plain yogurt to a food processor (or blender) and puree until smooth.
I also
added cranberries into the batter, so when you cut into this cake after it bakes, the cranberries just gush right out.
I
also added cranberries into the batter, so when you cut into this cake after it bakes, the cranberries just gush right out.
Stir well and then pour into glasses (pop them on a baking tray for ease) and allow to semi-set for around 30 minutes
before adding the cranberries.
Lastly, sprinkle on the cinnamon across the top of the iced cake,
add the cranberries on top as a garnish around the edges and in the center.
mm I love the idea
of adding cranberries to my tuna sandwiches... potato chips are also a great idea but I have a feeling that if I buy a whole bag of chips and only use a bit in these sandwiches I'll instantly finish the rest of the bag in one sitting, yikes
Step 1:
Add cranberry purée or cranberry sauce to apple sauce Step 2: add spices and sprinkle wheat germ mix well.
Boulder Sausage is one of the few companies to offer a variety of sausages certified «Gluten - Free» by the Gluten - Free Certification Organization (GFCO) and has
now added Cranberry Orange Breakfast Sausage.
April 25 / Boulder, Col. — Boulder Sausage is one of the few companies to offer a variety of sausages certified «Gluten - Free» by the Gluten - Free Certification Organization (GFCO) and has now
added Cranberry Orange Breakfast Sausage, made with whole cranberries, cinnamon and orange, and sweetened with agave nectar.
Combine water and preferred sweetener in a medium pot and bring to a
boil Add cranberries and bring back to a boil, then reduce heat and simmer for 5 minutes, until berries begin to pop.
In a small
saucepan add the cranberries, swerve and orange juice and cook, over low heat for few minutes until the cranberries have popped and they become mushy.
Pipe the buttercream around the layer then
add the cranberry filling on the cake layer and spread it until it reaches the buttercream.
It got me thinking — why not combine all of these recipes (easy to do because they are all similar) and add cranberries?!
Once your cranberry chutney solid lotion bars have completely solidified, you can cap the containers and
add the cranberry stickers.
Add the cranberry kale mixture to the onions and continue to sauté until the onions are translucent and the kale is softened, just a couple of minutes.