Sentences with phrase «to drain excess liquid»

Allow to sit for a few minutes to drain excess liquid from the tofu.

I would let them thaw first and then drain the excess liquid before adding them to the crust.

Remove from heat and drain any excess liquid when done cooking.

Remove from the heat and drain any excess liquid into the cooking lentils.

Check lentils and drain excess liquid once the desired consistency has been reached.

After 1 hour, drain any excess liquid from the salsa.

Drain any excess liquid off of the Medjool Dates (they should be relatively moist, but not dripping) and add them to a food processor or high - speed blender with the remaining ingredients for the Caramel.

Note: If you want thicker salsa, you can drain the excess liquid by placing it in a fine mesh strainer.

Shred chicken with 2 forks and then drain excess liquid if needed.

Drain excess liquid just before serving.

(Do not drain excess liquid; lentils remain tender better if stored in their cooking liquid.)

If it is still too wet you can always drain any excess liquid, or leave the pot uncovered to let it evaporate too.

Prep the tofu by draining excess liquid from container, and patting the tofu dry with a paper towel or clean dish towel.

Drain any excess liquid off of the Medjool Dates (they should be relatively moist, but not dripping) and add them to a food processor or high speed blender with the remaining ingredients for the Caramel.

Drain excess liquid when finished.

Drain excess liquid before serving or use tongs to remove shredded chicken.

Drain any excess liquid if necessary.

Drain the excess liquid from the grated apples using a sieve.

Drain any excess liquid and add 3/4 of the mix to the top of the chicken and sauce.

Drain excess liquid.

Drain any excess liquid before serving, then sprinkle with additional chopped parsley before serving.

4 Remove from pan and drain excess liquid: After 2 minutes of covered cooking the spinach should be completely wilted.

Drain any excess liquid from the pan.

Drain any excess liquid from the spinach and divide among four plates.

Drain excess liquid, set farro aside to cool.

This will allow the pumpkin to drain excess liquid.

Drain any excess liquid off the peas and squash, add the onion mixture and stir well.

Drain the excess liquid from the beans.

After opening with a can opener, drain the excess liquid that is on top (you can save the liquid to cook with or make smoothies later).

Using a colander, drain any excess liquid and return to bowl.

Drain excess liquid, and set the cabbage aside, covered.

filling: roasted vegetables (I roasted red and green bell peppers, onion, and mushrooms - make sure to drain any excess liquid before adding to the pizza) spinach, cooked and chopped (remember to squeeze out any liquid) black olives, sliced 8 oz.

After 1 hour, drain excess liquid.

They said the best bananas are super ripe and frozen defrosted ones, but if you don't have those they took 5 bananas and microwaved them (un peeled), then simmered and mashed to drain excess liquid and get concentrated banana flavor.

Drain excess liquid from the tofu, then place it in an airtight container in the freezer at least overnight.

Drain any excess liquid off the mushrooms before eating or utilizing in another recipe.

When done, drain excess liquid.

Drain the excess liquid and stir before use.

Drain the excess liquid, pat dry and cut lengthways to form two equal halves.

Drain any excess liquid and set aside.

(The double layer helps to contain the mess when draining the excess liquid, although a single layer of plastic wrap will do in a pinch.)

Open the tofu package, drain the excess liquid, and press the tofu while the oven reheats.

Drain the excess liquid and dredge in the remaining flour mixture, being sure to shake off any excess flour.

Remove from the heat and put in a strainer to drain excess liquid.

It gets the job done just fine, but since it's juicier you have to be careful to drain any excess liquid... otherwise it'll water down the dressing.

Drain excess liquid from the tofu package.

Remove from the heat and drain excess liquid.

Before serving, drain excess liquid that accumulates, gently stir in cubed avocado.

Let it sit for about 30 minutes, drain the excess liquid, and dehydrate at 115F for 15 hours or until crisp.