Sentences with phrase «to keep warm in the oven»

Serve straight away, or keep warm in the oven until ready to serve.

Transfer to prepared rack on baking sheet and keep warm in the oven while cooking remaining chicken, returning oil to 375 °F before adding each batch.

Cover and keep warm in the oven on low heat until serving.

Remove the grilled cheeses to a baking sheet and keep warm in the oven until all the sandwiches have been cooked.

Transfer to prepared rack on baking sheet and keep warm in the oven while cooking remaining chicken, returning oil to 375 °F before adding each batch.

If you want to serve the waffles hot, you can keep them warm in an oven on a very low heat.

When latkes are done, put on baking sheet and keep warm in oven with vegetables.

In the winter, these can be kept warm in a oven set at 200 F on a lined baking sheet and served with a warm sauce instead of the cold pepper tomato sauce shown here.

Fold the dosa in half over the mixture, then keep warm in the oven.

Keep warm in the oven until serving.

Transfer grilled chicken to another baking sheet; keep warm in oven while preparing polenta.

When latkes are done, put on baking sheet and keep warm in oven with vegetables.

You can keep them warm in the oven set at 200 F. Serve immediately as is or with raita.

Drain on paper towels and keep warm in the oven until all the batter is fried.

Keep them warm in the oven while you cook the rest.

Keep warm in the oven.

Transfer cooked pancakes to a baking sheet and keep warm in oven.

Set the finished pancakes on the baking sheet and keep warm in the oven, or just gobble them up as you go.

I kept mine warm in the oven as the next one was being made but they could also sit in a Thermoserve if you're a Thermomixer.

Transfer to a baking sheet to keep warm in the oven.

Keep them warm in the oven until they're all cooked.

Pour the toasted nuts and brown butter in the well and serve immediately or keep warm in the oven, covered with foil.

Cover with aluminum foil and keep warm in the oven while you prepare the sauce.

Flip and cook pancakes on the other side, about 1 - 2 minutes longer; keep warm in oven.

Transfer pancakes to ovenproof plate, cover loosely with foil and keep warm in oven.

Put them on a plate when they are lightly brown on both sides and keep them warm in the oven while you cook the rest, or serve immediately.

Transfer pancake to a baking sheet and keep warm in the oven while you make the rest of the pancakes.

Remove with a slotted spoon to a paper towel lined plate and keep warm in the oven.

Transfer chicken to prepared wire rack, season with salt, and keep warm in oven.

Place on the rack in the baking sheet and keep warm in the oven while you dredge and fry the remaining fillets.

Wrap the tortillas in foil and keep warm in an oven until needed.

Keep warm in the oven while you make the remaining 3 batches.

Keep warm in an oven (keep warm 170 degree setting) or serve immediately.

Remove to a plate and keep warm in the oven or under a tea towel until you've made all the pancakes.

Keep warm in oven.

Remove pancake to a plate and keep warm in the oven.

Rewarm in microwave, if necessary, or cover and keep warm in the oven until ready to serve.

Lay the finished pancakes out on a parchment covered baking sheet and keep warm in the oven, if necessary.

Drain pancakes on paper - towel - lined plate, transfer to separate plate, and keep warm in oven.

Keep warm in the oven until you finish the whole batch.

You can cook up a whole batch and keep warm in the oven until breakfast is ready.

Transfer the cooked uttapam to a sheet pan and keep it warm in the oven; wipe out the pan.

Transfer the pancakes to the reserved baking sheet, cover with a kitchen towel and keep warm in the oven.

Transfer as fried with a slotted spoon to a paper - towel - lined baking sheet and keep warm in oven.

Keep warm in the oven until ready to serve.

Once cooked transfer to a paper towel and keep warm in the oven while you cook the remainder of the fritters.

Transfer to a wire rack set inside a baking sheet, cover loosely with foil, and keep warm in oven until ready to serve.

When done, remove the meat and onions to a glass bowl and keep it warm in the oven.

If you are frying a lot, feel free to keep these warm in the oven until you are ready to serve.