The phrase
"upper rack" refers to the higher level or shelf in a storage area, often used for placing or organizing things above the lower rack.
Full definition
Add onion, carrots, and celery to pan and roast
on upper rack for 20 minutes.
Bake on
upper rack until cheese is browned and sauce is bubbling, 10 to 15 minutes.
Roast
on upper rack, turning pieces once halfway through with a spatula, until browned, crispy - edged, and cooked through, 15 — 20 minutes.
Bake on
upper rack for 20 minutes until edges are crisped and caramelized.
Use your
barbecue upper rack or your kitchen grill or stove broiler to let the bread get just a little crunchy; if using the oven, put the black - olive bread on a metal cookie sheet.
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Transfer meatloaves to
upper rack of oven, and place potatoes on lower rack.
Cook on
upper rack in oven, checking for doneness after 1 1/2 hours, until meat is fork - tender and falling off the bone, 2 1/2 — 3 hours.
Return to the oven on
the upper rack, and place the fennel and onions on the middle rack.
Once the other side of the grilled shrimp skewers have browned, flip, place on the side with no heat, in this case
my upper rack, and hit with more butter lime sauce.
Bake on
an upper rack for about 15 minutes.
I basically indirected the grilled chicken on
the upper rack for just short of an hour until they reached an internal temp of around 160 degrees.
Bake for another 10 to 20 minutes on
the upper rack, or until the egg whites are completely set, and the yolks are cooked to your preference.
Turn the broiler to high and place the sheet pan on
the upper rack.
Spread the berries across the bottom of the baking dish and roast on
an upper rack of the oven, stirring once or twice during roasting, until they are well - cooked and the juices have thickened substantially, about 30 to 40 minutes.
We baked our pizzas on
the upper rack of our oven, in 225 degrees Celsius, for about 7 minutes.
Remove sweet potatoes from the oven and move
the upper rack to the middle of the oven.
Move ribs to
the upper rack or area with indirect heat and baste ribs generously with BBQ sauce.
Toast hazelnuts on a rimmed baking sheet on
upper rack, tossing occasionally, until golden brown, 10 — 12 minutes.
Place the baking dish on
the upper rack and set a timer for 45 minutes.
Bake about 30 minutes, then quickly move the bread to
the upper rack to better toast the top.
Top crusts with your favorite toppings and place them on a parchment - lined or greased baking sheet, then on
an upper rack of the oven.
To enjoy pizza right away, top it with your favorite toppings, return to
an upper rack of the oven (not to the stone), and bake for an additional 8 minutes, or until the crust is golden brown and the filling bubbly.
Place 2 pans on
upper rack and 1 pan on lower rack and bake 20 minutes.
Preheat the oven to 450F (230C), and make sure
the upper rack that will hold the scones is placed in the middle position in the oven.
(The vegetables on the lower rack may be done sooner than those on
the upper rack; watch that they do not burn).
Place the pan of biscuits on
the upper rack.
Move to
the upper rack, turn the broiler to high and broil, watching carefully, until the cheese starts to brown, about 2 minutes.
Your turkey is going to go on
the upper rack, and the potatoes and stuffing will take turns on the bottom.
Move cauliflower to
upper rack and continue to roast, tossing occasionally, until browned all over and tender, 15 — 20 minutes longer.
Toast pumpkin seeds on a large rimmed baking sheet on
upper rack, tossing occasionally, until golden brown, 8 — 10 minutes.
Options include a front shelf, thermal blanket, vinyl cover,
upper rack to increase cooking area, and a remote controller allowing monitoring and control of the grill from up to 100 feet away.
Working quickly, transfer 1 sheet of cookies to
upper rack, then carefully pour 1 cup water into hot skillet; water will bubble and sizzle violently.
Place turkey on
upper rack — make a note of the time it goes in so you know when to start checking.
Roast on
upper rack, turning peppers occasionally, until tender, about 40 minutes.
Place carrots on
upper rack and cauliflower below and roast, tossing halfway through, until carrots are browned and crisp - tender, 14 — 18 minutes.
On a gas grill, you can use
an upper rack as an emergency landing pad.
Toast almonds on a rimmed baking sheet on
upper rack, tossing halfway through, until slightly darkened in color and fragrant, 6 — 8 minutes.
I made these milk bread yesterday and they were so soft and tasty * just that I placed them on
the upper rack and they browned too quickly!
Roast peppers on
upper rack and squash on lower rack, turning squash once, until tender, 15 — 20 minutes.
As the slices become cooked, move them to a cooler part of the grill or
an upper rack where they will still get smoky, but not char.In a small saucepan, reheat the mole over medium - low heat.
Just wrap them in foil and toss them on
the upper rack, right?
Bake in preheated oven on the lower rack for 4 minutes; move to
the upper rack and continue baking for 4 additional minutes.
I baked mine at 350 for about 36 minutes on
an upper rack.
Bake on
the upper rack until the fruit is tender, juicy, and collapsing on itself, 20 to 25 minutes, tossing halfway.