Sentences with phrase «with agave»

Also, can I substitute the maple syrup with agave nectar?
It is sweet to the taste (It is sweetened with agave syrup) and smells yummy too!
The first batch I made with agave syrup and 2 cups of sugar, but that set up really firmly.
Drizzle with agave nectar and sprinkle with chopped pecans to serve.
Vegan, gluten - free, and sweetened with agave instead of marshmallows, these were delicious.
I decided to just take a risk and replaced the icing sugar with agave nectar and the white sugar with a few tablespoons of raw sugar.
And sweetened with honey, which you can also substitute with agave, or regular white sugar if that's what you have on hand.
Have I ever mentioned that I never cook with agave nectar?
I had not tried the brown rice syrup, and one small problem with agave syrup was that it didn't hold the bars together enough.
The recipe is incredible with maple syrup, and worked very well with agave too.
I am sure this recipe with agave added to the mix will be wonderful.
3 Return the oat mixture to the blender along with the agave nectar and the vanilla extract and blend until thoroughly combined.
I'm referring to ice cream flavored with agave nectar, or cookies sweetened with white grape juice concentrate, and anything in between.
This colorful tropical fruit salad with agave lime dressing will transport you to the shores of a tropical destination.
My wife drinks black tea with agave and soy milk.
I would also go with agave nectar instead of honey unless your doctor has cleared honey for you.
Mix cumin seeds with agave syrup (or honey) and set aside.
To serve, add a meringue nest to a bowl and whip some chilled coconut milk with some agave nectar (to taste) to create a thick double cream consistency.
Grace, you * might * still be ok with agave.
Right now I am making banana flax seed buttermilk pancakes with agave nectar and applesauce.
It is hard to have freedom if you aren't given the entire story, and up until now that has been the case with agave.
Taste and adjust sweetness with the agave syrup if needed.
I often use walnuts and dates with agave and raw cacao powder.
Toss the carrots with the agave, paprika, 1 tablespoon sea salt, and 2 tablespoons of the olive oil.
In a small bowl, combine the apple cider vinegar with agave.
These are grain - free with agave syrup, and are raw if you just barely warm the coconut oil and choose raw versions of the other ingredients.
She uses powdered sugar also but you could play around with agave or honey if you wanted to go that route.
I didn't find beet syrup so I mixed molasses with agave syrup so it wouldn't be too thick.
I think you could substitute honey for maple syrup, but I think you might have better luck with agave, since it's similar in consistency to maple syrup.
In a separate small bowl whisk the remaining half of lemon with agave and black pepper.
To make each jam, chop the fruit into small chunks and place in a saucepan with the agave syrup.
One question with the agave syrup - do you reckon I could substitute with honey as I tend to have a lot in my cupboard?
In lieu of sugar, sweeten this beverage with agave, a natural syrup that's available in mainstream supermarkets and organic food stores.
Put them in food processor with agave syrup, salt and vanilla and blend until smooth and creamy 3.
In food processor or short cup blender combine dates and water with agave nectar and blend until smooth.
And if you have issue with agave then leave it out or substitute something else like banana or applesauce.
Yes — you should be just fine with agave syrup.
If you prefer your sugar in the agave fructose form I have made an icing with agave and coconut oil and arrowroot in the past.
Meanwhile, make the coconut cream filling by whisking the coconut cream with the agave syrup until it resembles whipped cream.
Coconut milk makes it very creamy and it is lightly sweetened with agave nectar.
To make the recipe vegan, replace the cheese with crumbled vegan feta and the honey with agave nectar.
Spoon over pudding; sprinkle with chopped walnuts and drizzle with agave syrup.
Combine the coconut sugar with the agave, mix together with a fork until it is all moist like brown sugar.
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