Glycemic response refers to how quickly and how much your blood sugar levels rise after consuming food or beverages that contain carbohydrates. It is a measurement of how the body processes and reacts to the sugar or starch in what you eat.
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«glycemic»
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Sentences with «glycemic response»
- It found that millet resulted in a lower glycemic response and lower blood sugar levels compared to rice and wheat (12). (healthline.com)
- A decreased glycemic response means your blood glucose levels are raised more slowly so your body will feed you energy over a longer period of time. (eatthis.com)
- Interestingly, peanuts also resulted in a reduction of glycemic response by 55 %. (idmprogram.com)
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