Meanwhile, in a bowl combine all of the above bread ingredients and beat at medium speed with a handheld mixer, scraping down the sides of the bowl, until well - mixed. (thedomesticrebel.com)
Add bread ingredients to the starter and mix to combine. (theschizochef.com)
We have long felt that the claimed accuracy of weighing bread ingredients holds true only if you keep using the same flour. (sourdoughhome.com)