"Browned butter" refers to the process of cooking butter until it turns a golden brown color. It adds a rich, nutty flavor to dishes and can be used in a variety of recipes, both savory and sweet. Full definition
They added rice flour to make the pancakes light and served them with brown butter studded with bits of fresh lemon and sage. (foodandwine.com)
Two little layers of chocolate, two little layers of pumpkin, all covered in brown butter frosting! (thebakingskillet.com)
For the stuffing, we combined a modest amount of brown butter with sage and wild rice, along with some vegetables and sharp cheddar cheese. (acouplecooks.com)