In reality, reducing cholesterol in your food does very little to help your body reduce it in your bloodstream. (carbscout.com)
While cholesterol in food is not as dangerous as once thought, it's still better for your heart to limit your intake. (health.com)
She also gave me information that quoted Ancel Keys, PhD, who said «There's no connection whatsoever between cholesterol in food and cholesterol in the blood, NONE.» (nutritionfacts.org)