(If the sauce thickens too much, just add couple of teaspoon of the simmering water to thin it out.) (flavorquotient.com)
(A couple of teaspoons of Kahlua has been my standby for chocolate souffle» for years.) (epicurious.com)
have made these a few times now and tried adding a couple of teaspoons of organic peppermint extract and vanilla powder to them.... (deliciouslyella.com)