Either way you go, don't leave out the vanilla and blood sugar - stabilizing cinnamon for extra depth of flavor that complements the fiber in the apples. (greatist.com)
Tip: For extra depth of flavor, toast the dry chickpeas first by placing them in an oven heated to 375 degrees for approximately 10 minutes before grinding. (gluten.lovetoknow.com)
You can peel and dice, then add to mashed potatoes for extra depth of flavor; roast with olive oil and salt to eat plain or mix with other roasted root vegetables for a salad; make into a soup with diced apples, potatoes, squash, or lentils. (treehugger.com)