Farmhouse ale refers to a type of beer made in the style traditionally brewed on farms in European countries. It is often characterized by its rustic, earthy, and fruity flavors. Full definition
Kennegar is a fairly young craft brewer based out of County Donegal that specializes in farmhouse ales. (fortune.com)
Last year, California's the Bruery launched Bruery Terreux, which specializes in oak - aged sours and wild yeast — fermented farmhouse ales. (bonappetit.com)
These days, it's often referred to in America as farmhouse ale, and though it's still easy - drinking, crisp, and relatively low in alcohol, it doesn't skimp on flavor like other so - called lawn - mower beers. (bonappetit.com)