A 1 - to 2 - point increase results in a 10 percent increase in the risk of developing hypertension by 30, studies show. (discovermagazine.com)
Increasing total protein and animal protein consumption is associated with a modest but significant increase in the risk of developing type 2 diabetes. (idmprogram.com)
Vegetarian diets have been linked with reductions in risk for several chronic diseases, including hypertension, but a new study has claimed that they are also associated with reduced death rates. (preparedfoods.com)