I've been using Natvia for quite a while now; it's a very handy addition to your pantry if you're looking to make some sweet recipes that do not use sugar. (nourisheveryday.com)
I've been using Natvia for quite a while now; it's a very handy addition to your pantry if you're looking to make some sweet recipes that do not use sugar. (nourisheveryday.com)
1/2 cup of plain gluten free flour — I have used Dove's farm 1/4 cup of ground almond 2 tablespoons of Natvia Natural Sweetener 1 tablespoon of brown rice syrup 2 tablespoons of coconut oil — melted 2 tablespoons of almond milk A pinch of salt 1/2 teaspoon of baking powder A dash of vanilla extract (happyskinkitchen.com)