Prepare cheese sauce by placing 2 cups of almond milk in a medium - size pot. (fitfoodiefinds.com)
The only change I made was that I used canned coconut milk instead of almond milk in the filling, because it is what I had on hand. (sippetsandsharpies.com)
I mixed a splash of almond milk with a tbsp of peanut butter in a small glass using a fork. (faring-well.com)