Instead of eating slice after slice of homemade pizza, when I'm making pizzas for my family I use portabello mushroom caps as mini pizzas. (farmersdaughterct.com)
If you missed it, head over to my Caramelized Onion Stuffed Portabello Mushroom recipe for all the details! (dineanddish.net)
I cooked the basil with the tomato mixture I'm not eating bread so use portabello mushrooms instead of bread (I cooked the mushrooms first a little iwth the tomato than with the fish in the oven to dry it out a bit). (epicurious.com)