Spoon fruit onto chilled pie, and serve immediately with remaining juice mixture. (myrecipes.com)
Make the cilantro sauce by blending the cilantro, garlic, yogurt, remaining juice of the lime and remaining 1/2 teaspoon of salt in a small food processor until smooth. (thestingyvegan.com)
Or chill remaining juice mixture, and reserve for another use, such as a topping for ice cream. (myrecipes.com)