Add prepared turkey hearts to the pan, sprinkle with remaining sea salt and cover, allow - ing them to cook for 2 - 3 minutes until no longer pink in the middle. (beyondthebite4life.com)
2 Place the soaked almonds, 3 cups of the water, the dates, vanilla, cinnamon and remaining sea salt in a high - powered blender. (styleathome.com)
Whisk chipotle lime mayo, lime juice, and remaining sea salt together in a large mixing bowl. (cookeatpaleo.com)