For the $ 28 menu I would get the Pork Rillettes with French Breakfast radish with butter and smoked salt for appetizer. (carrotsandspice.com)
Traditional French pastries, including Carron éclairs and fruit tarts accompany afternoon Claus Paris teas, whilst the evening drinks menu is accompanied by a selection of tempting amuse - bouche including a local cheese plate; sliced Bayonne ham; and homemade marinated salmon or duck rillettes with homemade bread. (breakingtravelnews.com)
Think outrageously flavorful lobster rillettes from France or calamari in spicy ragout from Portugal, served straight from the can. (bonappetit.com)